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Baichuan Skewers City (Gulou Store)

烧烤 · ⭐ 4.8

Shop 1-2, No. 40, Jiangjunmiao, Matai Street

Dishes

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  10 Skewers of Pig's Foot Tips

  Pig or chicken foot tips marinated and grilled on skewers, offering a crispy exterior and tender, chewy texture with a spicy kick.
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  Beef Skewers

  Beef skewers made by cubing fresh beef and marinating it with soy sauce, cooking wine, ginger, garlic, and other seasonings, then grilled or pan-fried on bamboo skewers. The meat is tender and flavorful.
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  Scallop

  Scallops are a type of bivalve seafood that are typically grilled with seasonings such as garlic and olive oil. Scallops have a delicious flavor and a tender texture, making them a favorite dish for seafood lovers.
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  Signature Lamb Skewers You Can't Stop Eating

  Premium lamb chunks marinated in secret spices and grilled over charcoal for a smoky, savory flavor that keeps customers coming back for more.
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  Flame-grilled Oysters

  Fresh oysters grilled over flame, served with garlic, chili, and special sauce for a savory and smoky flavor.
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  Grilled Saury

  Grilled saury is a dish featuring saury as the main ingredient. The whole fish is cleaned, scored on the surface, marinated with salt and cooking wine, then grilled until golden and crispy outside, tender inside.
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  Roasted Chicken Skin

  Roast chicken skin is a dish primarily made with chicken skin as the main ingredient. The preparation method mainly involves cleaning the chicken skin and placing it on a grill to roast until it becomes golden and crispy.
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  Grilled Gluten Skewers

  A popular Chinese street food made by grilling skewered gluten strips, often seasoned with chili and cumin for a savory, spicy flavor.
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  Secret-Recipe Chicken Wings

  Fresh chicken wings marinated in a secret blend, then deep-fried and simmered in a special sauce for rich flavor and tender texture.
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  Spicy Crawfish

  Spicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.

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