Xiao Shi Dai Shang Pin Shi Jia Meishi Cheng

Name: Xiao Shi Dai Shang Pin Shi Jia Meishi Cheng
Rating: 3.6

小吃快餐 · ⭐ 3.6

Beihuan Center, Yumin Road

Dishes

Pickled Vegetable and Pork Noodles
Preserved vegetable and pork noodle soup is a Chinese noodle dish made with noodles as the main ingredient, combined with pickled preserved vegetables and sliced lean pork. To prepare it, slice the pork and marinate it with seasonings, then stir-fry it together with the chopped preserved vegetables until fragrant. Next, add broth or water, bring to a boil, and pour it over cooked noodles. Mix well before serving.
Box Rice
Box rice is a Chinese fast food dish featuring rice paired with various dishes like stir-fried, braised, or seasoned meats and vegetables, all packed in a takeout container for convenience.
Braised Mini Meatballs (Small Portion)
Small portion of braised meatballs made from pork or chicken, seasoned with soy sauce, sugar, and cooking wine, enhanced with a touch of葱姜蒜, resulting in a thick sauce and tender meatballs.
Braised Cutlass Fish (Small Portion)
Small portion braised ribbon fish made with ribbon fish, marinated, pan-fried until golden, then simmered with soy sauce, sugar, cooking wine, and ginger for tender, flavorful meat.
Braised Pork with Potatoes and Tofu Puffs
Braised pork belly with potatoes and tofu pouches is a dish featuring pork belly, potatoes, and tofu pouches. Pork is blanched, then stir-fried with ginger and scallions, seasoned with soy sauce and sugar, then simmered until tender. Potatoes and tofu pouches are added to absorb the rich flavors.