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Shanquan Mansion Restaurant (Kecun Branch)

粤菜 · ⭐ 3.7

2nd Floor, Yingxing Hotel, No. 350 Xingang Middle Road (Exit C of Kecun Metro Station)

Dishes

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  Original Mountain Spring Stewed Dish

  A hearty stew made with mountain spring water, featuring pork bones, chicken, and seasonal vegetables slowly simmered to perfection.
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  Ancient-Style Black Barbecue Pork with Fermented Soybean Flavor

  A classic Cantonese dish featuring slow-roasted pork marinated in a traditional fermented soy sauce blend, resulting in a rich, savory flavor and tender texture.
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  Sour Cabbage and Perch in Large Plate

  A dish featuring fresh perch cooked with sour cabbage, ginger, and garlic, resulting in tender fish and flavorful broth.
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  Lucky Lucky Sign

  A dish made with pork tenderloin and colorful vegetables, stir-fried in a savory sauce for a fresh and flavorful experience.
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  Signature Shrimp Dumplings

  The signature shrimp dumpling royal is made primarily from fresh shrimp and pork, wrapped in a transparent thin skin and steamed. The shrimp and pork are mixed with seasonings to create the filling, which is then placed into specially prepared dough wrappers, shaped into a crescent form, and steamed until the wrapper becomes thin and translucent with a chewy texture.
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  Signature Silver Thread Pancake

  A traditional Chinese snack made from flour and eggs, hand-stretched into fine threads and deep-fried until golden and crispy, offering a satisfying crunch and tender interior.
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  Stir-Fried Tofu with Mountain Spring Filling

  A Chinese dish featuring tender tofu stuffed with a mountain spring-infused filling, then pan-fried to perfection.
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  Hua Diau Steamed Drunken Young Pigeon

  Young pigeon marinated with rice wine, ginger, scallions, and spices, then steamed to tender perfection with rich wine aroma and savory-sweet taste.
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  Watercress and Preserved Pork Kidney Soup

  A traditional Cantonese soup made by slow-cooking watercress with preserved pork kidney, known for its cooling and nourishing properties.
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  Golden Roast Goose

  Golden Roast Goose uses tender young goose, marinated and slowly roasted over charcoal. The skin turns golden and crispy, while the meat remains fresh, tender, and juicy, paired with a specially crafted sauce to deliver a unique flavor.
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  Golden Garlic Spare Ribs with Baked Shrimp

  A dish combining pork ribs and shrimp, stir-fried with golden garlic and baked to perfection, offering rich aroma and tender texture.
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  Salmon Prosperity

  Wind and Water Rising Salmon is a dish featuring fresh salmon, typically sliced and seasoned simply with salt and pepper, then cooked by pan-frying or steaming. Some recipes include vegetables like asparagus or carrots to enhance flavor layers.

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