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Yingshuid Tang

小吃快餐 · ⭐ 4.0

Unit B2-2, Rizhongtian Science & Technology Park, No. 585 Tianshan Street, Qima Town

Dishes

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  Stewed Pork Ribs with Cornbread

  A traditional Chinese home-style dish made by stewing pork ribs and baking cornmeal cakes in the same pot, allowing the bread to absorb the rich meat flavor.
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  Chinese Yam, Black Fungus, and Celery

  A cold dish made with Chinese yam, black fungus, and celery, blanched and sliced, then mixed for a crisp, refreshing taste with a distinctive aroma.
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  有机蔬菜丸子

  有机蔬菜丸子主要由新鲜有机蔬菜（如胡萝卜、西兰花、土豆等）切碎后与淀粉、鸡蛋混合，搅拌均匀后捏成丸子状，经油炸或水煮制成。成品外酥里嫩，保留蔬菜的天然风味。
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  Black Mushroom Stir-fried with Chinese Yam

  A healthy and refreshing dish made by stir-frying black mushrooms and Chinese yam, seasoned with garlic for a savory flavor.
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  Steam Pot Baby Cabbage

  Steamed baby cabbage with ham and chicken, cooked slowly using steam. Retains the natural flavor of vegetables, tender and fresh in texture, with a rich, savory broth.
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  Hot Sliced Meatballs

  A Chinese dish made of minced pork or beef shaped into balls, cooked in soup or fried, known for its tender and flavorful texture.
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  Bright Green Broad Beans

  Fresh broad beans are blanched and quickly stir-fried, resulting in plump, vibrant green beans with a crisp texture and natural bean fragrance. The dish highlights the ingredient's fresh taste with a simple preparation method.
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  Immortal Chicken

  Immortal Chicken is a dish made with chicken as the main ingredient, combined with various seasonings and辅料. Key ingredients include whole chicken or pieces, ginger slices, green onions, garlic cloves, star anise, and Sichuan peppercorns. First, blanch the chicken to remove odor, then stir-fry the spices in oil, add soy sauce, cooking wine, sugar, and simmer until flavorful, finally reduce the sauce. The finished dish has a bright red color and tender chicken.
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  Old Chongqing Sour Fish Soup

  A traditional Chongqing dish featuring fresh carp simmered in a sour broth made with pickled vegetables, tomatoes, and chili peppers, delivering a tangy and spicy flavor.
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  Fresh Fruit and Vegetable Salad

  Fresh fruit and vegetable salad is primarily made by mixing fresh fruits and seasonal vegetables. Common ingredients include lettuce, cucumber, tomato, apple, orange, and strawberry. After washing the ingredients clean, cut them into pieces or slices, then mix with salad dressing, olive oil, lemon juice, or other seasonings. Stir well and serve immediately.

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