Xiang Mantian Buffet (Wu Hu Branch)
特色菜 · ⭐ 3.7
No. 4, Meijiao Street
Dishes
Canned Pure Live BeerA refreshing canned beer made through low-temperature fermentation, offering a clean taste with subtle malt and fruit notes.
Potato and Chicken Rice BowlA savory dish of chicken and potatoes simmered together and served over steamed rice.
Sichuan-style Stewed Chicken with CrabA spicy Sichuan dish featuring chicken stewed with chili, Sichuan peppercorns, and fermented bean paste, delivering a bold, numbing heat.
Sichuan-Style Sour Cabbage Fish Hot PotA spicy and sour fish hot pot made with fresh carp, fermented cabbage, and chili peppers, typical of Sichuan cuisine.
Dry Pot DuckA Sichuan dish featuring duck meat stir-fried in a dry pot with vegetables and spices, delivering rich, spicy flavor.
Beef Offal Hot PotBeef offal hot pot is made primarily with beef tripe, beef intestines, beef lungs, beef heart, and other offal, combined with vegetables and seasonings. First, the offal is cleaned and blanched to remove odor, then simmered in a pot with ingredients such as ginger slices, green onions, star anise, and other spices. Finally, high-quality broth or water is added to continue stewing until the offal becomes tender. When serving, diners can dip the food into their preferred sauce according to personal taste.
Beef Hot PotBeef hot pot features tender beef as the main ingredient, paired with various vegetables and tofu. The broth is spicy and aromatic, and ingredients are cooked one by one after boiling to preserve their original flavors. Dipping sauces can be added according to personal taste to enhance the flavor.
Spicy and Sour Potato Rice BowlSpicy and sour potato丝 rice bowl is a home-style dish primarily made with potatoes and rice. Potatoes are sliced into thin strips, stir-fried, and seasoned with vinegar and chili to enhance the spicy and sour flavor. Finally, the stir-fried potato丝 is placed on top of steaming hot rice, creating a perfect blend of the spicy-sour taste of the potato丝 and the sweet aroma of the rice.
Green Pepper Stir-fried Beef Tripe Rice BowlA flavorful dish of stir-fried beef tripe with green peppers, served over steamed rice for a satisfying meal.
Cucumber with Ham Stir-fryCucumber slices stir-fried with ham slices, offering a crisp and savory dish.