Pin Xian • Ryoriyah (Quan Yun Wanda Store)
日料 · ⭐ 4.0
Shop No. 9, No. 70-14, Quanyun Road
Dishes
Q-Q Fish SkinA dish made from fresh fish skin, blanched and tossed with garlic, chili, and cilantro for a refreshing, chewy texture.
Salmon Hand RollSalmon nigiri is a Japanese dish made with fresh salmon and seasoned rice vinegar rice. The salmon is sliced and placed directly on the rice, then gently shaped by hand, often with wasabi and seaweed as accompaniments.
Sukiyaki Beef NoodlesA fusion dish combining Japanese sukiyaki flavors with beef and pasta, featuring tender beef, vegetables, and a sweet-savory sauce tossed with noodles.
Fresh Quality SushiFreshly prepared sushi made with premium fish and seasoned rice, offering a delicate balance of flavors.
Sea Urchin DumplingsSea urchin dumplings feature fresh sea urchin as the main filling, combined with pork or shrimp. Mix the sea urchin with seasoned meat, wrap in dough, then steam or boil until cooked.
Teriyaki Chicken DonburiGrilled chicken thigh marinated in sweet soy sauce, served over rice with vegetables.
Classic SushiClassic sushi features seasoned rice wrapped around fresh fish or seafood, offering a clean and balanced flavor.
鲜切三文鱼鲜切三文鱼是一道以新鲜三文鱼为主要食材的菜品，将三文鱼切成薄片后直接食用或简单处理。通常不经过高温烹饪，保留鱼肉的原始风味和质地，可搭配酱油、芥末、柠檬汁等调味品。
鲜蔬沙拉鲜蔬沙拉主要由新鲜蔬菜组成，包括生菜、番茄、黄瓜、胡萝卜等，经过清洗、切配后混合，可加入少量调味料如橄榄油、醋或沙拉酱拌匀。制作过程简单，不涉及加热步骤。
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.