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Anhui Taihe Beef Banmian Wang (Nanfaxin Store)

小吃面食 · ⭐ 3.6

No. 7, Northwest Hutong, Gezhuang Village, Jiaonanjiao Road, Nanfaxin Town

Dishes

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  Kung Pao Chicken Rice Bowl

  Kung Pao Chicken Rice Bowl is a Chinese rice dish featuring chicken, peanuts, and rice as its main ingredients. The chicken is cut into small cubes and quickly stir-fried with roasted peanuts, scallions, ginger, garlic, and other seasonings, then served over steaming hot rice.
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  Bell Pepper and Pork Stir-Fry Rice Bowl

  尖椒肉丝盖饭 is a home-style dish made with pork strips, green chili peppers, and rice. First, slice the pork into thin strips and remove the seeds from the green chilies before cutting them into strips as well. Next, stir-fry the pork strips in hot oil until they change color, then add the green chili strips and continue to stir-fry. Finally, add seasonings as needed, stir well, and serve over steaming hot rice.
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  Bell Pepper and Egg Rice Bowl

  尖椒鸡蛋盖饭 is a home-style dish primarily made with尖椒 (green chili), eggs, and rice. The preparation is simple: first, chop the尖椒 finely and set aside the beaten eggs. Heat oil in a pan, stir-fry the尖椒 until just cooked, then pour in the egg mixture and stir to combine. Add salt and seasonings. Finally, serve the stir-fried尖椒 and eggs over steaming hot rice.
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  Bǎn Miàn

  Banan noodles are a type of noodle dish primarily made with noodles, vegetables, and meat. The wide and thick noodles are paired with an abundance of vegetables and meat, carefully cooked to create a rich broth where the ingredients blend harmoniously, resulting in a unique texture.
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  Wakame Knot

  Sea tangle knots are a dish made primarily from kelp, processed through steps such as cleaning, soaking, tying into knots, and cooking. The sea tangle knots appear deep green in color, with a smooth and tender texture and a distinctive fresh flavor characteristic of seafood.
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  Special Sesame Noodles

  Special sesame sauce cold noodles made with fine noodles tossed in sesame paste, soy sauce, vinegar, garlic paste, and chili oil, served with cucumber ribbons, carrot strips, and bean sprouts for a refreshing taste with rich sesame aroma.
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  Jasmine Honey Tea

  Jasmine honey tea is based on green tea, infused with fresh jasmine flowers, and sweetened with honey. During preparation, tea leaves are mixed with jasmine flowers and fermented to blend the tea aroma with floral notes, then honey is added to balance the sweetness. It can be enjoyed both hot and cold.
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  Lando Hawthorn Flavor Beverage

  Lando hawthorn-flavored drink is made primarily from hawthorn, cleaned, pitted, boiled, filtered for juice, then mixed with water, sugar, and food additives. The finished product is a red or orange-red liquid with the distinctive fruit aroma and sour taste of hawthorn.
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  Lando Peach Flavor Drink

  Lando White Peach Flavor Drink is a beverage made primarily from white peaches, processed through juicing or blending. May contain sugar and food additives. Refreshing taste, ready to drink.
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  Tomato and Egg Rice Bowl

  Tomato and egg rice is a home-style dish made with tomatoes, eggs, and rice as the main ingredients. The preparation is simple: first cut the tomatoes into pieces and beat the eggs. Then stir-fry the tomatoes until soft, add the egg mixture, stir well, and finally serve it over steaming hot rice.

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