Yu Li Qiang Health Tofu Soup (Wenbo East Road Branch)
小吃快餐 · ⭐ 4.3
Southeast corner of the intersection of Dongfeng Road and Hexifu Road
Dishes
Three Treasure MeatballsA dish made with pork, shrimp, and water chestnuts, forming tender meatballs served in broth or sauce.
Shousi Pocket BreadShousi Pocket Bread is a type of flatbread made from flour, water, and oil. It is torn by hand and then pan-fried, resulting in a crispy and tender texture.
Scallion FlatbreadA traditional Chinese flatbread made with scallions, salt, and flour, baked until golden and crispy.
Mei Cai Guo KuiA traditional snack made by wrapping minced pork and pickled mustard greens in fermented dough and baking until crispy.
Oil CakeA traditional Chinese fried dough made from flour, oil, and water, known for its crispy exterior and soft interior.
特色酸梅汁特色酸梅汁以乌梅、山楂、甘草为主要食材，加入冰糖或蜂蜜调味，经浸泡、熬煮后过滤制成。成品呈深褐色，口感酸甜，带有果香和草本香气。
Peanut Walnut Almond MilkA nutritious drink made from peanuts, walnuts, and almonds, blended and boiled for a smooth, sweet flavor.
Black Tofu Soup with Many MushroomsBlack Tofu Soup with Many Mushrooms is a soup made primarily with black tofu and various mushrooms. Black tofu is rich in protein and minerals, while mushrooms add freshness and nutrition. The soup is light and delicious, suitable for daily consumption.
Noodle StripsNoodles are made by slicing a cooked flatbread into thin strips and then stir-frying or boiling them. Main ingredients include flour-based flatbread and sliced noodles, often cooked with vegetables, meat, or eggs.
Black Tofu SoupA savory soup made with black bean tofu, often enhanced with pork or shrimp, simmered gently for a rich, smooth flavor.