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SO ACAI (Tianhe Branch)

西餐 · ⭐ 4.5

Huakang Residential Community, Huakang Street, No. 40 Building, 1st Floor Shop

Dishes

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  Savory Green Giant Oatmeal Bowl

  The Savory Green Giant Oatmeal Bowl uses traditional rolled oats as the base, combined with a large amount of green vegetables such as spinach, broccoli, and avocado. It typically includes boiled eggs or pan-fried chicken breast as a protein source, seasoned with a little salt, black pepper, and olive oil. To prepare, the oats are first cooked in water or broth, then topped with blanched green vegetables and diced avocado, followed by the protein, and finally drizzled with seasoning. The dish presents a green theme and is nutritionally balanced.
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  Smoothie Bowl

  A nutritious breakfast or light meal made by blending fresh fruits with yogurt or plant-based milk, served in a bowl and topped with granola, nuts, or fruit slices.
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  Coconut Chia Seed Pudding

  Coconut Chia Seed Pudding is a healthy dessert made primarily with chia seeds and coconut milk. Mix chia seeds with coconut milk and a small amount of sweetener (such as honey or maple syrup), then refrigerate for several hours until the chia seeds fully absorb liquid and expand to form a pudding-like texture. It can be served with fresh fruits, nuts, or coconut flakes. Simple to prepare without cooking, it is rich in dietary fiber and healthy fats.
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  Passion Paradise Island

  A creative fusion dish featuring tender chicken breast marinated in a special sauce, grilled with colorful peppers, onions, and pineapple for a sweet and tangy flavor.
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  Passion Paradise Bird

  A creative fusion dish featuring tender chicken breast marinated in a special sauce, grilled with colorful peppers, onions, and pineapple for a vibrant and flavorful experience.
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  Avocado Toast

  Avocado toast is a healthy breakfast or light meal made by mashing fresh avocado and spreading it on toasted bread, often seasoned with salt, pepper, and lemon juice.
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  Pink Flamingo

  Pink flamingo is a dish made with chicken breast, bell peppers, onions, and other vegetables. Chicken slices are marinated, then stir-fried with vegetables and finished with a thickened sauce. The dish is colorful and beautifully presented.
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  Green Wonderland

  Green Wonderland is a cold dish primarily made with fresh vegetables, including cucumber, carrot, green pepper, and purple cabbage. After being sliced or julienned, the ingredients are mixed with minced garlic, vinegar, soy sauce, sesame oil, and a small amount of sugar for seasoning. The dish is well-mixed and then chilled before serving.
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  Cashew Avocado Toast

  Cashew Avocado Toast is a light dish featuring toasted bread topped with homemade cashew spread and fresh avocado slices. Key ingredients include whole wheat or white bread, raw cashews, ripe avocado, lemon juice, salt, and black pepper. To prepare, cashews are soaked and blended into a smooth paste, while avocado is sliced or mashed. The bread is toasted until crisp, spread with cashew paste, and layered with avocado. It is often finished with a sprinkle of salt, pepper, or chili flakes for added flavor.
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  Super Acai

  A healthy smoothie made from Brazilian acai puree blended with bananas, blueberries, and strawberries, known for its antioxidant-rich properties and refreshing taste.
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  Zero-Budget Chocolate Oat Bowl

  A healthy, low-calorie oat bowl with dark chocolate chips and fresh fruit, made with unsweetened plant-based milk for a guilt-free treat.
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  Fragrant Almond Banana Toast

  A sweet and aromatic toast made with ripe bananas and crunchy almond slices, baked until golden and crispy.
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  Banana Oat Bowl

  A nutritious and delicious bowl made with mashed banana, oats, and milk or plant-based milk, topped with fruits and nuts.

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