Hunan Rice Noodles Hankou Chain Store
小吃快餐 · ⭐ 3.4
No. 46-9 Zhengjie Street, Wuhu Farm
Dishes
口水凉面口水凉面是一道以煮熟的面条为主料，搭配黄瓜丝、胡萝卜丝、豆芽等蔬菜，再淋上由酱油、醋、糖、蒜末、辣椒油等调制的酱汁制成的凉拌面。面条通常经过过冷水处理，口感爽滑，搭配清爽的蔬菜和浓郁的酱汁，适合夏季食用。
DumplingsDumplings are a traditional Chinese noodle dish made primarily with pork and fresh shrimp, seasoned with scallions, ginger, and other spices to form the filling. The filling is wrapped in thin dough to create dumplings, which are then boiled. The dumpling skins are delicate and the filling tender, with a deliciously savory broth.
Beef Offal Hot Dry NoodlesNiuza Hot Dry Noodles feature hot dry noodles with beef offal (including tripe, intestines, and lungs). The noodles are tossed in sesame paste, sesame oil, soy sauce, and vinegar, then topped with flavorful stewed offal and garnished with green onions and cilantro.
牛肉手工水饺牛肉手工水饺以新鲜牛肉为主要食材，搭配葱姜等调味料剁成馅料，用面粉和水制成面皮，手工包制而成。水饺通过煮制方式熟化，保持了牛肉的鲜嫩与面皮的柔韧。
Beef Hot Dry NoodlesBeef hot dry noodles use alkaline noodles as the main ingredient, paired with boiled beef slices or chunks, topped with sesame sauce, soy sauce, vinegar, chili oil, and garnished with green onions and radish cubes. The noodles are boiled, rinsed in cold water, mixed with sauce, then combined with beef and toppings for a chewy texture and rich flavor.
Braised Beef Offal with Glass NoodlesA savory dish made by braising beef offal with glass noodles in a rich sauce, combining tender meat and chewy noodles.
Egg NogEgg wine is made by mixing beaten eggs with warm rice wine or yellow wine, stirring well, and heating until just below boiling to coagulate the egg into threads or chunks, forming a warm beverage. The main ingredients are eggs and alcohol.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Egg and Ham Stir-fried Tofu NoodlesA classic stir-fry dish made with eggs, ham, and tofu noodles, known for its savory flavor and quick preparation.
Egg and Beef Stir-fried with Thin NoodlesA classic Chinese home-style dish made with eggs, beef, and thin noodles, stir-fried together for a savory and satisfying meal.