Close

Deyi Xian Catering (Lihetian Branch)

小吃面食 · ⭐ 3.7

Room 101, Building 62-2, Yangzhi Xincun (near Yuandongmen)

Dishes

• 

  Salted Pork and Vegetable Rice

  A traditional Chinese dish made by stir-frying salted pork and vegetables, then mixing with rice to create a savory, aromatic meal.
• 

  Braised Pork Chop Noodles

  Pork cutlet noodles is a dish featuring marinated pork chops fried or pan-fried and served with cooked noodles, seasoned with broth or soy sauce, often accompanied by greens and scallions.
• 

  Large Dumplings

  Dumplings are a traditional Chinese snack made with pork and shrimp as the main filling, wrapped in thin dough and boiled. The filling is mixed and shaped into a purse-like form, then cooked until they float in boiling water. Serve with soy sauce, green onions, and coriander.
• 

  Signature Pork Cutlet

  A premium pork cutlet made from tenderloin, marinated and deep-fried to golden crispness, served with a special sauce for enhanced flavor.
• 

  Braised Pork and Tofu Rice

  A savory dish of tender tofu and pork simmered together and served over rice.
• 

  Smoked Fish Noodles

  A Chinese noodle dish featuring smoked fish and noodles, seasoned with a savory sauce.
• 

  Noodles with Sauce

  Fried rice with toppings is a quick meal where cooked dishes are served over steamed rice. Main ingredients include rice and various side dishes like meat (pork, chicken, beef), vegetables (bell pepper, carrot, cabbage), or eggs, stir-fried and poured over hot rice for rich flavor and easy preparation.
• 

  Suzhou-style Noodle Soup

  Suzhou-style noodle soup is a traditional Jiangsu dish featuring fine noodles and clear broth, topped with ingredients such as pork strips, shrimp, and vegetables. The noodles are boiled and drained, then served with hot broth and garnished with green onions and cilantro. The soup is clear and flavorful, while the noodles are smooth and delicious.
• 

  Bamboo Shoots with Shredded Pork

  Bamboo shoot and pork shreds is a dish primarily made with bamboo shoots and pork. The bamboo shoots are sliced and stir-fried together with marinated pork tenderloin shreds, along with appropriate seasonings, quickly cooked until done. The finished dish has a clear color and offers a delightful combination of crispness and tenderness.
• 

  Shiitake Mushroom and Pork Rice

  A savory dish of stir-fried pork strips with shiitake mushrooms, served over steamed rice.

Reviews