Li Ji Songzhen Xiao Long Bao Lao Mian Guan
小吃面食 · ⭐ 3.3
Ground floor, Unit W-3, Block A, Zhaohui Agricultural & Supermarket Market, No. 325, Yunjin Road
Dishes
Yijian Soda WaterA refreshing drink made from purified water, sodium bicarbonate, and a touch of lemon juice, carbonated for a crisp, slightly sweet and tangy taste.
Signature Pine Needle Sauce Pork BunA signature pork bun with pine needle sauce, made with fresh pork and a secret seasoning, offering a soft wrapper and savory, aromatic filling.
Signature Pine Needle Pork BunA signature pork-filled bun shaped like pine needles, steamed to perfection with a soft texture and savory filling infused with subtle pine aroma.
Tangyuan Xinzi Steamed BunsTangyuan Xinzi Steamed Buns are small steamed buns made with glutinous rice flour and filled with sweet fillings, usually containing pork, sugar, and sesame. The outer skin is soft, and the filling is sweet, cooked by steaming.
Steamed DumplingsDumplings are a traditional snack made primarily from flour, glutinous rice, and meat. The dough wraps around glutinous rice and seasoned meat filling, then is steamed. The outer skin becomes thin and soft, while the filling remains flavorful and rich in texture.
Glutinous Rice CakeGlutinous rice cake is a traditional Chinese snack made from sticky rice, deep-fried until crispy and served sweet, often with sugar or syrup.
Delicious Fried EggA classic Chinese home-style dish made with eggs, gently fried in oil until golden brown on both sides for a tender and savory flavor.
Flower-shaped steamed bunBaozi is a traditional Chinese pastry made primarily from flour, crafted through steps such as fermentation, kneading, and rolling. Its surface features a spiral pattern, with a soft texture and distinct layers.
Steamed DumplingsSteamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.
青柠脉动青柠脉动是一道以青柠为主要食材的饮品类菜品，通常将青柠切片或榨汁后与水、糖或蜂蜜混合，加入冰块搅拌均匀。部分做法会添加薄荷叶或气泡水提升口感，形成清爽的酸味饮品。