Momo's Super Tongguan Meat Bun (Fengzhuang Store)
小吃快餐 · ⭐ 3.5
No. 423 Fengzhuang North Road

Dishes
Dry Tossed Sauce NoodlesDry-mixed臊子面 features noodles as the main ingredient, paired with stir-fried meat sauce and various vegetables. After boiling, the noodles are drained and thoroughly mixed with seasonings and the prepared meat sauce, resulting in a rich, dry aroma.
Spicy Chili Oil Noodles with Sesame SauceRed oil sesame sauce cold noodles is a dish made primarily with cold noodles, seasoned with red oil and sesame sauce. The cold noodles are thin and translucent, drizzled with specially prepared red oil and sesame sauce, then sprinkled with green onions, crushed peanuts, and other toppings. Mix well before serving.
Braised Beef Oil-Poured NoodlesA hearty noodle dish featuring tender braised beef and a spicy oil-poured topping, served with flavorful noodles.
Classic Oil-Poured Hand-Torn NoodlesA traditional Shaanxi-style noodle dish made with hand-torn wide noodles, topped with hot oil poured over chili and garlic for a fragrant, spicy flavor.
American FriesAmerican-style thick fries are primarily made from fresh potatoes, cut into a thick shape using a special method, then fried until crispy on the outside and soft on the inside. Finally, they are sprinkled with fine salt or other seasonings.
Crispy Skin Braised Pork in FlatbreadCrispy skin braised pork sandwiched in a toasted flatbread, seasoned with savory sauce and fresh vegetables.
藤椒鸡肉焖面藤椒鸡肉焖面以鸡腿肉和面条为主要食材,鸡肉切块后与藤椒、葱姜蒜等调料一同炖煮,使鸡肉入味,再加入面条焖制至汤汁收干,面条吸收汤汁的香味。
Green Pepper and Pork WrapGreen pepper and pork sandwich: stir-fried pork mixed with sliced green peppers, served in a baked flatbread. Main ingredients include pork, green peppers, and flatbread. Cook pork first, then stir-fry with peppers and serve in the bread.
Chicken Vermicelli in Sour Spicy SauceA popular Chinese dish made with shredded chicken, vermicelli noodles, and a tangy spicy sauce, often garnished with peanuts and cilantro.
Prosperity Pork SandwichA savory sandwich made with tender braised pork, served in a crispy flatbread with fresh vegetables for a flavorful bite.