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戒嘴 Chicken Feet Salad (Jiejin Middle Road Store)

小吃快餐 · ⭐ 3.6

No. 10 Jie Jin Middle Road

Dishes

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  Braised Beef Tripe

  Stewed beef tripe is a traditional dish featuring beef tripe as the main ingredient. The preparation involves cleaning the tripe thoroughly, then simmering it in a seasoned braising liquid made from soy sauce, cooking wine, and spices until it becomes flavorful and tender. Finally, it is removed from the pot, sliced, and ready to eat.
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  Braised Pig Ears

  Braised pig ears is a dish made primarily from pig ears, blanched and then slowly simmered in a seasoned braising liquid until fully flavored. The sauce typically includes star anise, cassia bark, bay leaves, Sichuan peppercorns, light soy sauce, dark soy sauce, and rock sugar, resulting in tender yet chewy texture with rich flavor.
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  Braised Fish and Tofu

  Stewed fish tofu is a nutritious dish made primarily with fish meat and soft tofu. After marinating, the fish is cooked slowly in a rich, flavorful stew sauce together with the tofu until fully infused with flavor.
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  Mixed Bone-in Chicken Feet

  Mixed Bone-in Chicken Feet is a dish primarily made from fresh chicken feet with bones. After cleaning and trimming, the chicken feet are typically braised or stewed to fully absorb flavors and achieve a tender, gelatinous texture. Basic spices and seasonings such as star anise, cinnamon, Sichuan peppercorns, ginger, and soy sauce may be added during cooking. The finished dish features intact chicken feet with elastic meat that easily separates from the bone, combining the natural taste of the ingredient with braised aromas.
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  Lemon Boneless Chicken Feet

  A chilled dish made with boneless chicken feet marinated in lemon, garlic, and chili for a tangy and spicy flavor.
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  爽口青瓜

  爽口青瓜是一道以新鲜青瓜为主料的凉拌菜，将青瓜洗净后切片或拍碎，加入适量盐腌制片刻后挤去水分，再加入蒜末、醋、糖、香油等调料拌匀即可。制作简单，口感清脆。
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  Crispy Fish Skin Salad

  A cold dish made from blanched fish skin mixed with garlic, cilantro, chili oil, vinegar, and soy sauce, offering a crisp texture and tangy-spicy flavor.
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  Garlic-Free Boneless Chicken Feet

  Garlic-free chicken feet is a dish made primarily with chicken feet, blanched to remove odor, then stir-fried with garlic and ginger to absorb the garlic flavor. Seasoned with soy sauce, cooking wine, and sugar, it's finished by reducing the sauce.

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