米莊拌饭馆(通河店)
其他美食 · ⭐ 4.1
No. 1 Commercial Unit, Southeast Service Area, Lianhe Residential Community, Longda Road
Dishes
Kids' Tuna Rice BowlChildren's Tuna Rice Bowl is a nutritionally balanced dish featuring fresh tuna as the main ingredient, paired with soft rice. Tuna is rich in protein and DHA, which supports children's brain development. The dish is simple to prepare—tuna and vegetables are mixed into the rice, creating a colorful and mild-flavored meal that is ideal for children.
Korean Rice CakeJapchae is made from glutinous rice, steamed and pounded until sticky and chewy, then cut into blocks or strips. It can be served with soybean powder, sesame, syrup, or honey, or filled with red beans or chestnuts.
Tuna Salad Rice BowlA bowl of rice mixed with fresh tuna, lettuce, cucumber, and tomato, dressed in a savory sauce for a refreshing and nutritious meal.
Grilled Pork ChopGrilled pork chop made from pork loin or shoulder, marinated and slowly roasted to achieve a crispy exterior and juicy interior.
Grilled Pork Cutlet Rice BowlGrilled pork cutlet served over rice, seasoned and cooked to perfection for a savory, satisfying meal.
Pan-fried Sautéed Cabbage with Pork BellyPork belly slices are pan-fried with sour cabbage, where the acidity of the cabbage blends with the pork's fat to create a unique flavor.
Stone Pot Soybean Paste SoupStone pot soybean paste soup is cooked in a stone pot, with main ingredients including tofu, zucchini, potatoes, onions, and other vegetables, as well as beef or pork. To prepare, mix soybean paste with an appropriate amount of water, bring to a boil, then add various ingredients and simmer until the ingredients are tender and fully flavored. Finally, sprinkle with chopped green onions or sesame seeds for added aroma.
Fresh Spicy Fried Sauce NoodlesFresh spicy fried sauce noodles made with hand-pulled noodles and a rich, aromatic sauce of minced pork, fermented black beans, and chili.
Spicy Beef and Tofu SoupSpicy beef and tofu soup is made with beef and tofu as main ingredients, cooked together with ginger, scallions, and chili or chili paste.