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五爷拌面(锦江二区店)

小吃面食 · ⭐ 3.4

Room 103, Buildings 13–16, Jinjiang Garden Phase II

Dishes

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  Wu Ye Noodles

  A spicy and flavorful hand-pulled noodle dish from Sichuan, featuring a rich red oil base, minced beef sauce, and aromatic spices.
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  五爷燃面

  五爷燃面是一道以碱水面为主料的中式面食，搭配炒制的肉末、花生碎、葱花、香菜等配料，淋上特制的辣椒油和调味酱汁，拌匀后食用。制作过程中需将面条煮熟后过冷水，再与调料和配菜充分混合。
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  五爷纯肉烤肠

  五爷纯肉烤肠是一种以猪肉为主要原料制成的烤制香肠，选用新鲜猪腿肉或肩肉，经绞肉、调味、灌肠后进行烟熏或烘烤处理，外皮微焦，内里多汁。
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  双椒炒鸡拌面

  双椒炒鸡拌面是一道以鸡肉和青椒、红椒为主要食材的炒制面食。鸡肉切块后与双椒一同翻炒，加入调味料炒熟，最后拌入煮好的面条，使味道融合。
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  Qishan Sautéed Pork Noodles

  Qishan Sautéed Pork Noodles are made primarily with noodles and pork, supplemented by various vegetables and seasonings. The noodles are thin and delicate, while the broth is tangy, spicy, savory, and fragrant. The pork is diced and stir-fried with seasoning to create a distinctive sauce called 'saotzi,' which is then cooked together with the noodles, showcasing a rich regional flavor.
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  Dan Dan Noodles

  Dan Dan Noodles is a noodle dish primarily made with noodles, mung bean sprouts, and minced pork. After boiling the noodles, they are mixed with stir-fried mung bean sprouts and seasoned minced pork, then topped with specially prepared chili oil and Sichuan pepper powder, and finally garnished with chopped green onions and crushed peanuts.
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  Tuna Rice Ball

  Tuna rice balls are made primarily with fresh tuna meat and glutinous rice. The seasoned tuna is mixed evenly with the glutinous rice and hand-formed into balls. The dish offers a rich texture, combining the tenderness of fresh tuna with the sticky sweetness of the glutinous rice.
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  Signature Spicy Chicken

  Golden Prize Spicy Chicken features thigh meat boiled, cooled, and diced, then mixed with peanuts, scallions, ginger, garlic, and cilantro, topped with a sauce of chili oil, Sichuan pepper oil, soy sauce, vinegar, sugar, and sesame paste for rich flavor.
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  Spicy Cucumber Strips

  Spicy cucumber strips is a cold dish made primarily from cucumbers. After slicing and salting, the cucumbers are squeezed to remove excess water, then mixed with chili oil, Sichuan peppercorns, garlic, soy sauce, vinegar, sugar, and scallions.
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  麻酱鸡丝拌面

  麻酱鸡丝拌面以煮熟的面条为主料，搭配切丝的熟鸡肉，加入调制好的麻酱汁拌匀。麻酱汁通常由芝麻酱、酱油、醋、蒜末、糖和少许辣椒油调制而成，口感浓郁，带有芝麻香气。

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