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Zhao Biao Beef Short Rib BBQ Buffet (Beigun Branch)

自助餐 · ⭐ 3.8

200 meters west along Zhonghua Street from Zhaolingpu Road

Dishes

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  原切牛前胸

  原切牛前胸是选用牛前胸部位的整块牛肉，经过切割后保留原始纹理和肉质结构，通常采用腌制或直接烹饪的方式制作，常见做法包括煎、烤、炖等，以保持其嫩度和风味。
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  Original Cut Beef

  Prime cut beef refers to whole cuts from specific parts of the cow, such as tenderloin, shank, or shoulder, without grinding or reconstituting. Typically cooked by pan-searing, grilling, or stewing to preserve its natural texture and flavor.
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  King Oyster Mushroom

  Button mushroom is a dish primarily made with fresh button mushrooms. The preparation typically involves cleaning the mushrooms to preserve their natural flavor. During cooking, seasonings such as minced garlic can be added for enhanced taste, and finally, the mushrooms are simply stir-fried until cooked through, allowing you to enjoy their delicious freshness.
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  Zibo Small Pancake

  Zibo small pancakes are thin pancakes made primarily from flour, typically cooked on a griddle. The dough is rolled into a round thin sheet and placed on a hot griddle until both sides turn slightly golden, resulting in a soft and elastic texture. They are commonly served with grilled meat, sauces, or vegetables.
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  Salt-frozen Sea White Shrimp

  Fresh sea white shrimp are salt-brined and then frozen at low temperatures. The shrimp remain intact with firm, tender texture and a balanced salty flavor, highlighting the natural seafood taste.
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  Pineapple Beef Ribs

  Pineapple beef short ribs is a dish made primarily with beef short ribs and pineapple. The beef is marinated and stir-fried with pineapple chunks, using the pineapple's natural acidity to tenderize the meat while adding fruity aroma. Seasonings like soy sauce, sugar, and cooking wine are added for balanced flavor.
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  Zhao Biao Da Fu

  Zhao Biao Da Fu is a sweet dessert made primarily from glutinous rice, filled with red bean paste and coated with coconut flakes. It is steamed to achieve a soft, sticky texture with a rich coconut and sweet bean flavor.
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  Zhao Biao Beef Ribs

  Zhao Biao beef ribs use high-quality beef ribs, marinated and slowly stewed over low heat, resulting in tender meat that melts in the mouth. Main ingredients are beef ribs; method is stewing, with no special seasonings.
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  Sour Cabbage with Pork Belly

  Suancai pork belly is a traditional dish primarily made with pork belly and pickled cabbage. The preparation involves slicing the pork belly, chopping the pickled cabbage, stir-frying the pork until slightly golden, then adding the pickled cabbage to stir-fry together. Finally, seasonings are added and the dish is simmered briefly to allow the flavors of the pork and pickled cabbage to fully blend.
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  Crispy Fried Delicacies

  Crispy fried delicacies are made from various ingredients such as meat, seafood, and vegetables, marinated, coated with flour or batter, then deep-fried until golden and crispy. The texture is crunchy on the outside and tender and juicy inside.

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