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Shenyang Marriott Hotel - Lobby Bar

咖啡 · ⭐ 4.4

No. 43 Beizhan Yilu Road, 6th Floor, Shenyang Marriott Hotel

Dishes

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  Earl Grey Tea

  Earl Grey tea is a红茶-based drink flavored with bergamot oil. Main ingredients include black tea and bergamot oil. Brew the black tea, add a suitable amount of bergamot oil, mix well, then serve chilled or hot.
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  Cappuccino

  Cappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
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  Summer Theme Afternoon Tea

  A refreshing afternoon tea featuring fruit tarts, lemon mint tea, and delicate pastries made with seasonal ingredients and light cream.
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  Italian Dark Chocolate Mousse

  Made from dark chocolate, fresh cream, and eggs, this dessert is created by melting, mixing, and chilling to set. It has a smooth, delicate texture with rich chocolate flavor and a slightly bitter aftertaste.
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  Latte

  A latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
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  Mocha

  Mocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
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  Japanese Matcha

  Japanese green tea is made primarily from high-quality matcha powder, ground finely. Brewed with boiling water and stirred thoroughly, it produces a rich green tea infusion with a fresh, slightly bitter taste and natural notes of soy and seaweed.
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  Walnut Pie

  Pecan pie is a dessert featuring pecans as the main ingredient, typically made with a crust of chopped pecans, sugar, butter, and flour, filled with a mixture of pecans, eggs, milk, and vanilla extract, then baked.
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  Durian Pie

  A dessert made with fresh durian flesh, cream, and sugar, baked in a flaky crust for a rich, sweet flavor.
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  Freshly Ground Coffee

  Freshly ground coffee made by grinding fresh beans and brewing with drip, pressure extraction, or pour-over methods. Main ingredients are coffee beans and water, with optional additions like milk, sugar, or flavorings.
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  Jewelry Box Afternoon Tea

  A refined dessert set presented in a miniature jewelry box, featuring macarons, mousse cakes, fruit tarts, and chocolate sculptures—perfect for visual delight and social sharing.
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  Colorful Fruit Afternoon Tea

  A refreshing selection of fresh seasonal fruits like strawberries, blueberries, mango, and kiwi, served with light cream or yogurt sauce in elegant presentation.
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  Strawberry Pistachio Napoleon

  Strawberry pistachio Napoleon consists of multiple layers of flaky pastry filled with fresh strawberries and pistachio cream, offering a rich, layered texture with sweet and nutty notes. Made with fresh strawberries and ground pistachios combined with light creamy filling, baked to perfection.
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  Strawberry Pie

  A strawberry pie is a dessert featuring strawberries as the main ingredient, typically made with a pastry or cookie crust and fresh strawberries mixed with syrup. The strawberries are sliced or mashed, combined with sugar, placed on the crust, then topped with another layer of pastry or cream and baked until golden brown.
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  Egg Tart

  A custard tart is a Western pastry filled with a custard made from egg mixture, typically prepared by blending eggs, milk, sugar, and vanilla extract to form the custard, which is then poured into small pie crusts and baked. The resulting custard tart has a crisp outer crust and a sweet, yellow solidified custard inside.

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