Close

Ye Chao Shou (Xinglong Lake Branch)

小吃快餐 · ⭐ 4.2

No. 123 West Section, Hupan Road

Dishes

• 

  Dry-Mixed Dumplings

  Dry tossed wontons are a cold dish featuring wontons (dumplings) made with pork and vegetable fillings, wrapped in thin dough, boiled, then mixed with a savory sauce. Common toppings include green onions, cilantro, crushed peanuts, and chili oil for rich flavor.
• 

  Handmade Cold Rice Cake

  A traditional Chinese dessert made from glutinous rice flour, steamed and chilled, then sliced and served with sweet syrup or honey. Soft, cool, and refreshing.
• 

  Stewed Chicken Dumplings

  A Chinese dish featuring tender chicken and dumplings simmered in a savory broth, offering a rich and comforting flavor.
• 

  Stewed Chicken Noodles

  A Chinese home-style dish made with chicken and rice noodles, slowly simmered with aromatics for a rich, savory flavor.
• 

  Stewed Chicken Noodles

  A traditional Chinese dish made with chicken and noodles simmered slowly in a savory broth, resulting in tender meat and flavorful noodles.
• 

  Beef Rice Noodles

  Beef rice noodles are made with high-quality rice noodles and a richly simmered beef broth. The noodles are tender and absorb the flavorful soup perfectly, while the beef is succulent and tender, creating a harmonious blend. Garnished with green onions and cilantro, this dish offers an exquisite combination of color, aroma, and taste.
• 

  Beef Noodles

  Beef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
• 

  红汤抄手

  红汤抄手是一道以猪肉馅和蔬菜馅为主要食材的四川传统小吃，将馅料包入面皮中制成抄手，煮熟后放入由豆瓣酱、辣椒油、花椒粉、鸡汤等调制的红汤中食用。
• 

  String Bean Noodles

  Green bean noodles is a Chinese home-style dish made with green beans and noodles. Green beans are washed, cut into segments, and stir-fried or mixed with cooked noodles. Garlic, soy sauce, salt, and sometimes minced meat or chili are added for flavor.
• 

  Chicken Offal Noodles

  Chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves washing and cutting the chicken offal, stir-frying it with spices until cooked, then adding boiled noodles to absorb the rich aroma of the offal. Finally, season to taste with appropriate condiments.
• 

  Chicken Soup Dumplings

  Chicken soup dumplings are made with a rich broth prepared from chicken, paired with handmade dumplings. The dumpling wrappers are thin and tender, filled with finely selected pork filling that offers a smooth and delicate texture. During cooking, the dumplings are boiled until done, then served with hot chicken broth, garnished with chopped green onions and cilantro for added flavor.
• 

  Chicken Soup with Vegetables

  A light and nourishing soup made with chicken broth and fresh vegetables, perfect for a healthy meal.

Reviews