Gushiang Jin Tang Stewed Meat Hu La Tang
小吃面食 · ⭐ 3.5
480 meters east of the intersection of Xiang'an Road and Binhu Road
Dishes
Signature Slow-Cooked Eight Treasure PorridgeSignature slow-cooked eight treasure porridge is made with glutinous rice, red beans, coix seeds, lotus seeds, longan, red dates, peanuts, and lilies, cooked slowly over low heat. It has a smooth texture and sweet, soft taste.
Oil-fried dough ballOil馍头 is a flour-based food made by fermenting dough with water and yeast. After kneading, the dough is divided into small pieces, shaped into balls, flattened, and fried in hot oil until golden brown on both sides, with a crispy exterior and soft interior.
Golden Soup Millet PorridgeGolden Soup Millet Porridge is made primarily from millet, cooked with water to create a golden-yellow soup with a smooth texture. To prepare, wash the millet thoroughly, then slowly simmer it in water until the grains are soft and the broth thickens. A small amount of ginger threads or goji berries can be added to enhance the flavor.