Beiping Garden (Tian'anmen Branch)
西餐 · ⭐ 4.4
4th Floor, Unit 401, Building 5, West Zone, Beijing Fang, Northeast Corner of Meishijie and Langfang Toutiao Intersection

Dishes
Wellington SteakBeef Wellington is a dish featuring a beef tenderloin wrapped in flaky pastry and baked at high temperature. The steak is seared to medium-rare, maintaining its tenderness, then coated with a pastry made from herbs and butter, creating a crispy exterior and tender interior.
Handmade Wagyu Mini BurgerHandcrafted mini beef burgers made with fresh wagyu beef patties, served on small buns with lettuce, tomato slices, and cheese, grilled or pan-fried.
松露蘑菇薄饼松露蘑菇薄饼是一款融合意式风味的精致菜品。以薄脆的饼底为基底,铺上新鲜蘑菇片、马苏里拉奶酪和帕尔玛干酪,烤制后撒上黑松露酱或松露油。口感层次丰富:饼底酥脆,蘑菇鲜嫩多汁,奶酪融化拉丝,松露的独特香气浓郁而高级。整体味道咸鲜醇厚,带有菌菇的天然鲜味和松露的奢华风味,是一道适合作为前菜或轻主食的佳肴。
Spicy麻 Chicken WingsSpicy麻 chicken wings is a dish primarily made with chicken wings, seasoned and cooked with green Sichuan peppercorns and seasonings. The preparation typically involves cutting the chicken wings into pieces, marinating them in a spicy麻 seasoning to infuse flavor, then roasting or frying until golden and crispy, finally sprinkling with green Sichuan pepper powder for added aroma.
Durian CrepeDurian crepe is a dessert made by spreading or filling thin pancakes with durian flesh. Main ingredients include flour, eggs, milk, and durian. The batter is cooked into a thin pancake, then filled with fresh durian or durian paste, and eaten rolled or folded.
Pan-Seared Shrimp in Olive OilPan-fried shrimp with olive oil uses fresh shrimp as the main ingredient, cooked in a pan with olive oil. After washing and drying the shrimp, season with salt and black pepper, then cook until both sides are colored and the flesh is firm.
French Red Wine Grilled Lamb ChopsLamb chops marinated in red wine, spices, and seasonings, then grilled over charcoal until charred on the outside and juicy inside.
Red RoseHong Meigui is a dish made from pork tenderloin with carrots, green peppers, and other vegetables. Pork slices are marinated, stir-fried with vegetables, then thickened to create a glossy red sauce, resembling a rose in shape and color.
Meat Sauce PastaSpaghetti Bolognese is a classic Italian pasta dish based on spaghetti, topped with a rich meat sauce. The main ingredients include spaghetti, ground meat, and tomato sauce, which are cooked together and mixed with the boiled pasta to create a dish with a bright red color and irresistible aroma.
Dujiangyan Thin PancakeDujiangyan thin pancakes are made from flour into a delicate dough, filled with stir-fried vegetables, meat, or tofu. Common ingredients include pork, cabbage, carrots, and wood ear mushrooms. The dough is rolled thin, pan-fried, then wrapped around the filling for a soft, elastic texture.
Crispy Sweet Potato StripsCrispy sweet potato sticks are made by peeling and cutting sweet potatoes into strips, then frying or using an air fryer to achieve a crispy exterior while keeping the inside soft and tender. Main ingredient is sweet potato, with minimal oil and seasonings used in preparation.