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Xi'an No.5 Cold Noodles · Rou Jiamo · Oil-Poured Noodles

小吃快餐 · ⭐ 3.8

No. 30, Lane 1611, Kangshen Road (next to KFC)

Dishes

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  Braised Pork Belly with Green Beans Noodles

  Five-layer pork and green beans stewed noodles is a Chinese dish featuring pork belly, green beans, and noodles. Pork is stir-fried with beans, seasoned, then noodles are added and simmered until tender, absorbing the rich flavors.
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  Bouncy Beef Tendon Noodles

  Bouncy beef tendon noodles feature tender, chewy beef tendon and handmade noodles in a savory sauce, offering a satisfying texture and rich flavor.
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  Hand-Kneaded Noodles

  Hand-kneaded noodles are made by rolling dough into thin sheets, commonly used in cold noodle dishes or stir-fries.
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  Spicy Chili Oil Noodles

  Signature spicy oil cold noodles made from wheat flour, served with shredded cucumber and bean sprouts, dressed in a savory sauce of chili oil, soy sauce, vinegar, garlic water, and Sichuan pepper powder.
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  Oil-Poured Hand-Torn Noodles

  Oil-poured pulled noodles are a traditional Chinese noodle dish, primarily made with flour, vegetables, and seasonings. The noodles are handcrafted, stretched and then boiled, before being topped with hot oil and seasonings and served with vegetables to create a unique texture.
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  Qin Town Special Rice Noodles

  Qin Town Special Rice Noodles is a type of rice noodles made from rice through soaking, grinding, and steaming. It is usually served with chili oil, vinegar, and garlic sauce, offering a smooth texture and delicious taste.
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  Classic Hot Dry Noodles

  Classic hot dry noodles are made primarily with noodles, seasoned with sesame paste, sesame oil, vinegar, chili oil, and other condiments. The noodles are mixed thoroughly to absorb the sauce, resulting in a rich aroma and unique texture.
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  Saozi Noodles

  Saozi noodles are made primarily with noodles and pork, combined with various vegetables and seasonings. After boiling the noodles, they are topped with a rich sauce made by stir-frying diced pork, yellow chrysanthemum flowers, wood ear mushrooms, and other ingredients. The soup has a bright red color and features abundant ingredients.
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  Spicy Sour Rice Noodles

  Sour and spicy rice noodles is a dish primarily made with rice noodles, featuring a tangy and spicy broth prepared with vinegar and chili. The rice noodles are soft and delicate, while the broth is sour and spicy, stimulating the appetite. Common toppings include minced meat, bean sprouts, and crushed peanuts to enhance the texture.

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