Creeper Coffee (Daining Branch)
咖啡 · ⭐ 3.7
Room 102, Building C1, No. 716 Lingshi Road
Dishes
Bingboke LatteIced Bok Bok Latte is made with Bok Bok concentrated milk and coffee. Bok Bok milk is a thick dairy product created by slowly cooking milk at low temperatures to remove most of its water, resulting in a rich, smooth texture. Coffee typically uses cold brew or espresso, mixed with Bok Bok milk and served over ice for a layered chilled drink. No sugar or additives are added—balance comes from Bok Bok's natural sweetness and coffee's bitterness.
Ice Brick LatteIce brick latte is a cold coffee drink made primarily from espresso, milk, and ice cubes. Mix espresso and milk in proportion, pour into a glass with an ice brick; as the brick melts slowly during drinking, it keeps the beverage cool and gradually dilutes it for a smooth texture.
Ice Mint LatteIce mint latte is made by mixing espresso, milk, and mint syrup, then cooled with ice. First stir espresso and mint syrup together, then pour into chilled milk, and add ice as needed for a refreshing taste.
Ice Mint AmericanoA cold drink made with American coffee, fresh mint leaves, and ice. Ingredients include espresso, ice, fresh mint leaves, and water or milk. Brew coffee, cool it, then mix with ice and mint. Add a touch of syrup or dairy to taste.
Creamy Biscuit LatteA cream cracker latte blends coffee and dessert, made with espresso, milk, and crushed cream crackers. Pour espresso into a cup, add steamed milk, and top with crushed cream crackers.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
Osmanthus Rice Wine LatteGanluo rice wine latte is made with fresh milk as the base, combined with fermented rice wine (fermented glutinous rice) and osmanthus syrup. Stir well and serve chilled or over ice. To prepare, mix the fermented rice wine with milk, then add an appropriate amount of osmanthus syrup for flavoring. Finally, you can add ice cubes or frothed milk according to your preference.
Coconut Royal AmericanoCoconut royal Americano is a fusion drink made with young coconut flesh, coffee liquid, and ice. Mix the coconut flesh with coffee, add syrup to taste, stir with ice, then serve in a coconut shell.
Grapefruit Cold Brew CoffeeA refreshing blend of grapefruit juice and cold brew coffee, offering a bright citrus flavor with a smooth coffee finish.
Cucumber LatteA creative cold dish made by blending fresh cucumber slices with cream cheese, yogurt, and a touch of garlic for a creamy, refreshing texture.