Lonely Skewers (Shuangqiao Branch)
火锅 · ⭐ 4.0
No. 207, Shuangbei North Road, Shuanglu Subdistrict
Dishes
Sichuan Pepper BeefSichuan-style pickled chili beef is a dish made primarily with beef, combined with辅料 such as pickled chili peppers, garlic, and ginger. The beef is sliced and marinated with seasonings, then stir-fried together with the pickled chilies to allow the beef to absorb the spicy and sour flavors. The result is tender, juicy meat with a rich and intense taste.
Tengjiao Palm TreasureA Sichuan dish made with pig palm meat stir-fried with Sichuan pepper, garlic, and ginger, offering a crisp texture and numbing spiciness.
Black Pepper Chicken GizzardsPork trotter tendons stir-fried with black pepper, onion, and green pepper, seasoned with soy sauce, cooking wine, and oyster sauce for a rich aroma.