Ye He Ji Noodles with Beef Offal
小吃面食 · ⭐ 3.7
No. 3, Jiujingzi Road, Jingwei Avenue
Dishes
Potato and Beef BowlA hearty bowl of rice served with slow-cooked beef and potatoes, tender and flavorful.
Ye He Ji Spicy Beef NoodlesSpicy beef strips stir-fried with green chili and tossed with noodles, delivering a bold, aromatic flavor.
Ye Heji Beef Offal Rice NoodlesA Cantonese dish featuring beef offal and rice noodles, slow-cooked in a savory broth for rich flavor.
Ye Heji Beef Offal NoodlesA flavorful noodle dish featuring beef offal such as tripe, lung, and intestines, slow-cooked in a rich, spiced broth with chewy noodles.
Ye He Ji Bowl NoodlesA traditional noodle dish made with a rich pork bone broth, eggs, meat sauce, and vegetables, served in a bowl.
Ye Heji Spicy Chicken NoodlesSpicy chicken stir-fried with dried chilies and Sichuan peppercorns, tossed with noodles for a bold, aromatic flavor.
Beef Offal NoodlesBeef offal noodles is a noodle dish primarily made with noodles and beef offal. The cooked noodles are served with richly flavored stewed beef offal, including beef tripe, heart, and tongue, then drizzled with a special sauce and garnished with chopped green onions and cilantro for added flavor.
Special Braised Pork Rice BowlA savory dish of tender braised pork served over steamed rice, seasoned with soy sauce, sugar, and spices.
Pea and Beef Rice BowlA savory dish of tender beef simmered with fresh peas, served over steamed rice for a hearty and satisfying meal.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.