Rongchang Speciality Covering Noodles (Jinjiang Branch)
小吃面食 · ⭐ 3.6
Lingke Road, Chengdu Jinxin Vocational Skills Training School

Dishes
Ginger Duck NoodlesA savory dish featuring tender duck and ginger simmered in a rich broth, served over handmade noodles for a warm, aromatic meal.
Dry-Mixed Sauce Knife-Sliced NoodlesKnife-sliced noodles tossed in a savory meat sauce, featuring a rich blend of pork, spices, and aromatics.
Beef Noodles with Beef ToppingA classic Chinese dish featuring boiled noodles topped with tender beef slices and savory broth, often garnished with green onions and cilantro.
Fatty Intestine Rice NoodlesFatty intestine rice noodles are made with rice noodles as the main ingredient, combined with tender stewed intestines and cooked in a rich broth. Finally, you can add seasonings such as green onions, cilantro, and chili oil according to personal taste.