Sheng Ru Xia Hua Thai Hot Pot (Xicun Joy Store)
火锅 · ⭐ 4.5
Building 3, Xicun Dayuan, West Beisen North Road, 2nd Floor, Unit 210-4
Dishes
Fresh Goose Intestine from Jiushao TownA Sichuan dish made with fresh goose intestines, quickly stir-fried with garlic, chili, and Sichuan peppercorns for a spicy and numbing flavor.
云朵舒芙蕾云朵舒芙蕾是一种以鸡蛋、牛奶和面粉为主要食材制作的甜点，通过打发蛋清并混合面糊后烘烤而成，成品蓬松柔软，形似云朵。制作过程中需控制温度和时间，使口感轻盈细腻。
Tom Yum Soup BaseTom Yum Goong broth is made with lemongrass, kaffir lime leaves, chili, onion, garlic, ginger, and fish sauce, simmered in chicken stock or coconut milk. First, aromatics are sautéed, then liquid is added and boiled to create a rich, flavorful base.
Kombu Cheese Mashed PotatoesA creamy mashed potato dish blended with melted cheese and flaked bonito, offering a savory umami-rich flavor.
Coconut Milk JellyCoconut milk jelly is a dessert made primarily from coconut milk, sugar, and gelatin powder. The method involves mixing coconut milk and sugar, heating until the sugar dissolves, then adding gelatin powder and stirring evenly. Finally, the mixture is poured into molds and refrigerated until it sets.
Durian Sticky RiceA sweet dessert made with glutinous rice and fresh durian flesh, offering a rich, creamy texture and intense tropical flavor.
Thai Tom Yum Soup BaseA spicy and sour Thai soup base made with lemongrass, kaffir lime leaves, chili, ginger, and fish sauce, often enriched with coconut milk for a creamy finish.
Thai Tom Yum BaseThai Tom Yum Base is made with lemongrass, lime leaves, chili, and shrimp, cooked in broth. It has a fresh and spicy flavor with rich aromatic spices and a sour taste.
Thai Hot PotA Thai hot pot features a rich broth made from coconut milk, lemongrass, and chili, served with meats, seafood, and vegetables for dipping in spicy-sour sauce.
Seafood Grill PlatterA platter of fresh seafood including shrimp, squid, scallops, and mussels, grilled with vegetables and seasoned with a special sauce for a delicious smoky flavor.
Chaozhou Orange Peel Beef MeatballsChaozhou orange peel beef meatballs are a specialty snack made with fresh beef, orange peel pieces, and seasonings. The meat is tender and chewy, with a subtle orange peel fragrance.
Roasted Kunming Poushou BaoRoasted Kunming Poushou Bao is a steamed bun made with flour, meat filling, and seasonings. The outer skin is crispy, and the inside is delicious, made by baking.
Homemade Taiwanese SausageHomemade Taiwanese sausage is made with pork as the main ingredient, seasoned and stuffed into intestinal tubes, then baked or fried. It has a tender and juicy texture with a unique spice flavor.
Pineapple Fried RicePineapple fried rice is a colorful dish made with fresh pineapple, rice, vegetables, eggs, and shrimp. Pineapple is diced and stir-fried together with cooked shrimp, vegetables, and rice, resulting in a rich texture and a fragrant fruit aroma.
Scallion-Scented Tender Rabbit SlicesScallion-scented tender rabbit slices is a dish made with fresh rabbit meat and scallions. The rabbit meat is sliced, marinated, and stirred to a soft texture, then stir-fried with scallions.
Chicken Wrapped in Pandan LeavesChicken wrapped in pandan leaves is a dish featuring chicken as the main ingredient, wrapped in pandan leaves. The chicken is marinated to absorb flavor and becomes tender, then tightly wrapped in pandan leaves to lock in its aroma. Through steaming or roasting, the fragrance of the pandan leaves infuses into the chicken, resulting in a fresh, tender texture and an aromatic taste when eaten.
Fresh Coconut JellyFresh coconut jelly is made from fresh coconut juice and gelatin or agar, resulting in a smooth, sweet, and refreshing dessert.
Fresh Tiger PrawnsFresh prawns are prepared using freshly caught river shrimp, cleaned and cooked directly. Common methods include steaming, boiling in water, or stir-frying to preserve the tender texture, enhanced with ginger, scallions, and other seasonings.
Fresh Shrimp SashimiFresh shrimp sashimi uses live shrimp, peeled and deveined, sliced thin and served raw for a clean, sweet, and crisp texture.
Golden Curry ShrimpGolden curry shrimp features fresh prawns cooked in a rich, golden curry sauce with coconut milk and aromatic spices, delivering a fragrant and spicy flavor.