Huangjinji Chinese Restaurant (Chenjiaqiao Branch)
川菜 · ⭐ 3.7
Opposite Xuefu Square, Building 18, Meili Lanwan, Yanhe West Road, Chenjiaqiao Town
Dishes
Cold Tofu SaladCold tofu salad is a chilled dish made by mixing soft tofu with seasonings. Tofu is cubed or mashed and combined with soy sauce, sesame oil, garlic, green onions, and chili oil for a smooth, refreshing taste.
Mingjue Sauce DuckMingjue Sauce Duck features tender duck meat braised in a secret sauce, delivering rich flavor and aromatic depth.
Big Plate Mamma FishA Sichuan dish featuring fresh fish served in a large plate with spicy and numbing flavors, often accompanied by vegetables like bean sprouts.
Almond MushroomKing oyster mushroom is a type of fungi ingredient primarily made from fresh king oyster mushrooms. After being washed and sliced or cut into segments, it can be stir-fried, braised, or roasted. Common preparations include stir-frying with vegetables such as green peppers and onions, then seasoning with调味料.
Sweet Sweet Potato BallsSweet potato balls made from mashed sweet potatoes mixed with sugar and rice flour, steamed into soft and sweet dumplings.