Dai Elements · Ethnic Style Restaurant
民族菜 · ⭐ 4.4
No. 80, Dongsi Street
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Dai Family Mixed Vegetable SoupA flavorful soup made with fresh vegetables, tofu, and meat, seasoned with Dai ethnic spices, known for its clear broth and rich taste.
Dai-style Sour Spicy FishA traditional Dai dish featuring fresh fish cooked with sour and spicy ingredients like lemongrass, chili, and fermented vegetables, delivering a bold, refreshing flavor.
Dai-style Stir-fried BeefA dish of beef stir-fried with Dai spices and vegetables, known for its aromatic flavor and mild heat.
Cold Mixed Egg DumplingsCold-mixed egg balls is a simple and delicious dish, primarily made with boiled eggs. The preparation involves cutting the eggs into pieces and mixing them with seasonings such as soy sauce, vinegar, and garlic paste to allow the flavors to blend thoroughly, resulting in a unique taste.
Lemon SaladA refreshing salad featuring fresh lemon as the main flavor, typically mixed with vegetables like cucumber and carrot, seasoned with salt, sugar, garlic, and chili.
Durian PizzaDurian pizza is made primarily from durian flesh and pizza dough. The durian flesh is evenly spread on the dough, then适量 cheese is sprinkled on top before being baked at high temperature.
Bubble TeaBuludah is a dessert made with coconut milk or milk as the base, mixed with various ingredients such as black rice, sago pearls, cold shrimp noodles, and red beans. It is then topped with toasted lactoferm strands or croutons, and finally drizzled with rose syrup.
Grilled Double ComboA grilled dish featuring two different ingredients, such as chicken wings and pork belly or shrimp and squid, marinated and cooked over charcoal for a smoky, tender flavor.
Crispy Beef BrisketCrispy beef brisket made with beef brisket, marinated and then fried or roasted until the skin is crispy and the inside is tender. Seasoned with soy sauce, cooking wine, and spices for rich flavor.
Lemongrass Fried Pork RibsA dish of pork ribs marinated with lemongrass and other seasonings, then deep-fried to achieve a crispy exterior and tender interior.