Soup Time (Zhenru Branch)
小吃快餐 · ⭐ 3.5
Unit 21, Zone A, Building 13, No. 114, Nanshi Si Road, Zhenru Town Subdistrict
China trip · China travel
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Dishes
Spicy Pepper Pork Tripe and Chicken Leg SoupMade with fresh pork tripe and chicken legs, simmered with special pepper for a rich, aromatic broth. Tender tripe and succulent chicken make this dish a comforting favorite.
Warm and Cozy Black Sugar Ginger Date TeaA comforting tea made with black sugar, ginger, and red dates, gently simmered for a warm, sweet flavor that soothes the body and spirit.
Mixed Grain RiceMixed grain rice is a staple made from various coarse grains like brown rice, millet, oats, quinoa, and corn, soaked and blended with rice before steaming to retain nutrients and natural flavor.
Seaweed and Corn Simmered Pork Bone SoupSea kelp and corn stewed pork bone soup made with pork bones, sea kelp, and corn, slowly simmered for hours to create a rich, flavorful broth where ingredients blend harmoniously.
Steamed Okra with Soy SauceSteamed okra is a dish featuring okra as the main ingredient. Fresh okra is washed, blanched in boiling water until colored, then drained and served with a seasoning sauce or plain. Simple to prepare, it retains okra's natural flavor and nutrients.
Bamboo Shoot Dry炖 Old Duck SoupA rich soup made with old duck and dried bamboo shoots, slowly simmered to perfection for a deeply savory flavor.
Bitter Melon with Rock Sugar and PearBaba Hai Ice Sugar Stewed Pear is a dessert made primarily with pear, rock sugar, and baba hai. Core the pear, add it with rock sugar and baba hai to a steaming bowl, pour in适量 water, and slowly stew until the pear is soft and the broth thick.
Stewed Rice with Preserved MeatsFatty meat stewed rice is made with腊肠 and腊肉 as main ingredients, combined with rice and mushrooms, then simmered in water. The rice absorbs the fat and aroma of the cured meats, resulting in a soft, sticky texture with rich, savory flavors.
Bamboo Flower Chicken Leg SoupA delicate soup made with chicken legs and bamboo flower, slowly simmered for a clear and savory flavor.
Chicken and Mushroom PattiesChicken and mushroom patties are made by mixing minced chicken with sliced mushrooms, seasoned and shaped into small cakes, then pan-fried until golden brown.