Han Gu斗 Korean Spicy Cuisine (Huaihe Road Branch)
韩式料理 · ⭐ 4.2
No. 320, Huaihe Road
Dishes
Cheese Rice Cake Iron Plate PotA rice cake dish with melted cheese, heated on an iron plate until slightly crispy on the surface. Soft, chewy texture with strong cheesy flavor and visible cheese pull. Simple to prepare, ideal for home meals or gatherings.
芝士铁板鸡芝士铁板鸡以鸡肉为主料，搭配芝士、洋葱、青椒等食材，在铁板上高温煎制而成。鸡肉切块后腌制入味，与芝士一同在热铁板上加热，使芝士融化并附着于鸡肉表面，形成浓郁口感。
Crab Stick and Flying Fish Roe Hand-Roll RiceCrab stick and flying fish roe hand-held rice dish made by mixing rice with crab sticks and roe, pressing into a bowl, then flipping to shape. Often seasoned lightly for enhanced flavor.
Kimchi RamenSamyang Ramen is a convenient noodle dish made from wheat-based noodles and seasoning packets. The flat noodles are either fried or steamed, and the seasoning includes chili paste, spices, and dehydrated vegetables. Add eggs, meat, or vegetables for extra flavor.
Korean Kelp Flakes Fried RiceA Korean-style fried rice dish featuring kelp flakes, eggs, and vegetables, known for its savory and umami-rich flavor.
Korean Sweet and Spicy Chicken with Rice CakesCrispy fried chicken paired with chewy rice cakes, coated in a sweet and spicy Korean sauce.
Korean Cheese Pork Ribs Hot PotA Korean-style hot pot featuring pork ribs, vegetables, and melted cheese, seasoned with gochujang for a rich, spicy flavor.
Korean Spicy Chicken Feet PotA Korean-style spicy pot featuring chicken feet simmered in a rich, spicy sauce with vegetables and aromatics.