Shi'er Coffee • Hearth Tea • Fresh Flowers
咖啡 · ⭐ 4.1
No. 67, Sanguanqiao Xia Street

Dishes
Coco TisuA fusion dessert made with chocolate and cream, prepared using a low-temperature slow-baking method for a smooth and rich flavor.
Osmanthus OatmealOsmanthus oatmeal is a sweet dish made from oats and dried osmanthus flowers, offering a delicate fragrance and smooth texture.
Burnt Cloud Oat DessertA creative Chinese dessert made with oats, red dates, goji berries, and honey, slow-baked to a fluffy cloud-like texture with a slightly charred crust.
Burnt Oat CloudA creative dessert made from oats shaped into fluffy clouds, lightly charred on the outside for a crispy texture and soft interior, served with honey or jam.
Caramel CinnamonA dish featuring meat cooked with caramel and cinnamon, offering a rich, sweet-savory flavor.
Oat YogurtOat yogurt is a healthy food made primarily from oats and yogurt. Soak oats in hot water, mix with plain yogurt, and add fruits, nuts, or honey for flavor. No heating required—ideal for breakfast or snacks.
Bursting Rock-Roasted CheeseA creamy mozzarella cheese roasted on hot stones until the center melts, offering a rich and savory experience.
Dirty CoffeeDirty coffee, also known as latte coffee, is made by mixing espresso with milk, featuring a layer of warm steamed milk foam on top and rich coffee at the bottom, creating a distinct layered effect in the cup.
Jasmine MatchaJasmine Matcha is an exquisite tea beverage made with premium matcha powder infused with the fresh aroma of jasmine flowers. The preparation is simple: mix matcha powder with warm water until smooth, then pour in boiling water to steep. Finally, garnish with a few jasmine blossoms. The tea and floral scents intertwine, creating a refreshing and delightful experience.
Jasmine Passion FruitJasmine passionfruit is a drink made primarily from jasmine tea and passion fruit. Brew jasmine tea, let it cool, add fresh passion fruit pulp, mix well, and sweeten with sugar or honey to taste. Best served chilled.