Xiao Guilin Rice Noodles (Hebin Apartment Branch)
小吃快餐 · ⭐ 4.4
Unit 46, Basement Level, Binhe Plaza, No. 471 Jianguo North Road
Dishes
Fresh Meat Noodles in Original SoupA traditional Chinese dish made with fresh pork slices and fine rice noodles in a clear broth, known for its rich flavor and tender meat.
Street Stall Fried Rice NoodlesA popular street food made by stir-frying rice noodles with vegetables, eggs, and meat or sausage over high heat.
Beef Char Siu Noodle SoupA savory noodle dish featuring tender beef and sweet-savory char siu, simmered in a rich sauce for deep flavor.
Tomato and Pork NoodlesA savory dish made with fresh tomatoes, minced pork, and soft noodles, simmered in a rich tomato sauce for a tangy and satisfying flavor.
Boiled lettuceSteamed lettuce is a refreshing vegetable dish. The main ingredient is fresh lettuce, cooked using a simple steaming method that preserves its original flavor and nutritional value. The dish has a bright green color and a crisp texture.
Fried Tofu Balls with Pork DumplingsA Chinese dish made by stuffing pork filling into fried tofu balls and steaming them, then drizzling with sauce for a savory, tender bite.
Sour Bamboo Shoots and Pork NoodlesA dish of noodles with fresh pork and sour bamboo shoots, known for its tangy flavor and savory broth.
Spicy Sour Pork Offal NoodlesA spicy and sour noodle dish made with pork offal and rice noodles, seasoned with chili, vinegar, garlic, and ginger for a bold, tangy flavor.
Braised Noodles with SauceA traditional Chinese dish made by simmering rice noodles in a savory sauce with meat and vegetables, resulting in a rich and flavorful meal.
High-Fidelity Laoyou NoodlesA Guangxi-style dish made with rice noodles, fermented bamboo shoots, beans, meat, and spicy garlic sauce, offering a rich, tangy, and spicy flavor.
High-Fidelity LuosifenA vegetarian version mimicking the flavor of Luosifen from Liuzhou, Guangxi, featuring rice noodles, fried tofu skin, pickled beans, peanuts, wood ear mushrooms, and a spicy sauce, simmered in a rich broth with aromatic spices.
Fresh Meat Noodle SoupA dish made with fresh pork and rice noodles simmered in broth, resulting in tender meat and smooth noodles in a rich, savory soup.
Turtle JellyTurtle jelly is a traditional Chinese dessert made primarily from turtle shell and coptis root, supplemented with traditional Chinese medicinal herbs such as licorice, honeysuckle, and dandelion. After boiling the herbs to extract their essence, sugar is added and the mixture is cooled to form a gel-like consistency. The finished product is dark brown or black in color, with a soft and flexible texture and a slightly bitter taste that transitions into sweetness.