Jidong Famous Brand Roast Meat
小吃快餐 · ⭐ 3.7
No. 306, Bei Yili, Renmin Road
Dishes
Braised and Fried Beef RollA Chinese dish made by braising beef then deep-frying it into a crispy roll, with tender meat and rich flavor.
Braised Soy Sauce ChickenA Chinese dish made by slow-cooking chicken in a savory soy sauce-based broth with aromatic spices, resulting in tender and flavorful meat.
Open-fire Braised Spare RibsFresh pork spare ribs marinated in a secret sauce and slow-roasted over an open flame until tender and flavorful.
Crispy Fried Chicken FeetCrispy Fried Chicken Feet is a popular Cantonese dish made by marinating chicken feet, deep-frying them until golden and crispy, resulting in a satisfying crunch and tender meat.
Spiced Duck FeetDuck feet simmered in a fragrant spice blend, tender and flavorful.
Braised Pork Trotter in Spiced SauceA dish made by slow-cooking pork trotters in a spiced braising liquid, resulting in tender and flavorful meat.
Spiced Braised Pig EarsSpiced braised pig's ears is a traditional dish featuring pig's ears as the main ingredient. After careful braising, the pig's ears display an enticing color and have a fresh, tender texture with a satisfying elasticity. The aroma of the braising liquid permeates every cell of the pig's ears, resulting in a rich, flavorful taste that lingers delightfully.
Braised Pig's Trotter TipsA dish made by slow-cooking pig's trotter tips with aromatic spices and herbs until tender and flavorful.
Spiced Braised Pig TongueA traditional Chinese dish made by slow-cooking pig tongue in a blend of spices and seasonings, resulting in a flavorful and tender texture.
Braised Duck WingsBraised duck wings made with aromatic spices and slow-cooked to tender perfection.