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Jianbing Tang (Fangshan South Street Branch)

小吃快餐 · ⭐ 3.5

No. 7 Nan Dajie

Dishes

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  Colonel's Chicken Nuggets

  Colonel's chicken nuggets are made from chicken breast, which is minced and seasoned, then mixed with an appropriate amount of starch and egg liquid until well combined. The mixture is shaped into块状 and finally baked in a preheated oven or fried in hot oil until golden and crispy.
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  Traditional Beijing Double Egg Crepe

  Traditional Beijing double-egg crepes made with flour and water batter, cooked on a hot griddle, topped with two eggs, flipped, then brushed with sweet bean sauce, chili sauce, or yellow soybean sauce, served with fried dough sticks, scallions, lettuce, and rolled up.
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  Thousand Island Dressing

  Thousand Island dressing is a seasoned sauce primarily made from egg yolk, salad oil, sugar, salt, vinegar, ketchup, and various spices. During preparation, all ingredients are thoroughly mixed until emulsified, resulting in a rich flavor and complex texture.
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  Double Sausage & Egg Grilled Noodle

  Double egg and sausage stir-fried cold noodles: a dish made with cold noodles, two eggs, and two types of sausages (usually ham and腊肠), cooked on a griddle. The noodles are spread out, eggs added and flattened, then sliced sausages placed on top, flipped and grilled until fully cooked, with optional sauce added to taste.
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  Double Egg Double Crisp Pancake

  Double egg and double cracker pancake made from flour, eggs, and water batter, pan-fried into thin pancakes with two fried eggs and two crackers, crispy outside and soft inside, simple ingredients, pan-frying method.
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  Bacon Cheese Pancake

  Bacon cheese pancakes are made by mixing eggs, flour, milk, and bacon bits into a batter, poured into a pan and cooked until golden, with a cheese slice in the middle until melted.
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  Scallop Noodles

  Scallop拌面 features fresh scallops and cooked noodles. Scallops are briefly blanched or pan-seared to retain tenderness, then mixed with seasoned noodles. Add葱花, garlic, soy sauce, and sesame oil for enhanced flavor.
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  Tomato Salad Sauce Flatbread

  Hand-held pancakes are pan-fried dough made from flour, eggs, tomatoes, and salad dressing. The dough is rolled thin, cooked until golden, then spread with tomato salad sauce and rolled or folded for eating.
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  Offal Soup

  Offal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.
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  Spicy Kimchi

  Kimchi is a dish made primarily from cabbage, seasoned with chili powder, garlic, and other spices. After washing and drying the cabbage, it is mixed evenly with a specially prepared chili paste and then fermented to allow full flavor absorption.

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