Lei Rice (Wanda Branch, Qijiang Chongqing)
小吃快餐 · ⭐ 3.8
No. 275, Binhe Avenue, Tonghui Subdistrict
Dishes
Marinated EggXiao Lu Dan is a dish made primarily with eggs. Hard-boiled eggs are peeled and slowly simmered in a seasoned sauce, allowing them to absorb the rich flavors. The sauce is typically made from soy sauce, sugar, spices like star anise, cinnamon, and Sichuan pepper, and water.
Steamed Pork with Rice Flour and Century EggA dish featuring steamed pork seasoned with rice flour and served alongside century egg slices, offering a savory and tender texture.
擂神扣肉擂神扣肉是一道以五花肉为主料的菜肴，将五花肉煮熟后切块，与豆豉、蒜末、姜末等调料混合，放入陶罐中用小火慢炖，使肉质软糯入味，最后翻扣在盘中，汤汁浓稠。
Divine Beef NoodlesA creative instant noodle dish featuring beef slices, vegetables, and a special sauce, stir-fried for rich flavor and satisfying texture.
茄子擂豆角茄子擂豆角是一道以茄子和豆角为主要食材的菜肴。茄子和豆角分别处理后，通过炒制或擂碎的方式混合烹饪，使两种食材的味道融合。
Spicy Pork with Crushed Chili and Century EggA spicy stir-fry combining pork and chili peppers with crushed chili and century egg, a flavorful fusion of Hunan home cooking.