Hao Hao Yun Beef Noodle Soup
小吃面食 · ⭐ 4.1
No. 42, Xingtai Road, Shiqiao Subdistrict (490 meters on foot from Exit H of Panyu Square Metro Station)
Dishes
Clear Radish and Beef Offal StewA savory stew made with beef offal and radish, slow-cooked to tender perfection.
Stewed Beef Brisket with RadishA dish of beef brisket and radish slowly stewed together until tender, resulting in a rich, savory flavor.
Fresh Shrimp WontonFresh shrimp wonton features tender shrimp and pork filling wrapped in thin dumpling skins, boiled to perfection and served in a light, savory broth.
Fengcheng Dumpling NoodlesA dish combining dumplings and noodles, featuring handmade dumplings served with chewy noodles in a savory broth, often filled with pork and cabbage or shrimp.
Signature Beef Offal NoodlesSignature beef offal noodles feature beef tripe, intestines, and lungs simmered with noodles. Offal is blanched to remove odor, then stewed with spices for rich flavor, served with cooked noodles mixed in.
Fresh Beef Brisket Rice NoodlesFresh beef brisket rice noodles feature tender beef and smooth rice noodles in a rich, savory broth, garnished with green onions and cilantro.
Fresh Beef Noodle SoupFresh beef noodle soup features tender beef brisket simmered with vegetables in a rich broth, served over chewy noodles for a satisfying and hearty meal.
Nori Four Treasure Rice NoodlesNori Four Treasure Rice Noodles are made with rice noodles and four ingredients: nori, shiitake mushrooms, wood ear fungus, and carrot, stir-fried together. The dish has a smooth texture and a savory, slightly salty taste.
Radish and Pig's Trotter StewA traditional Chinese dish made with pig's trotter and radish, simmered until tender and flavorful.
Money Beef Tripe NoodlesMoney beef tripe noodles feature cleaned and boiled beef tripe sliced thin, mixed with noodles. Seasoned with scallions, ginger, garlic, soy sauce, and chili for a soft, flavorful tripe and chewy, smooth noodles.
Fresh Shrimp Wonton NoodlesFresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.