Bai Zhi Coffee by 3QS Sanqiu She
咖啡 · ⭐ 4.6
No. 74-1 Xiaoxi West Road (inside Malike Auto Repair Center Courtyard)

Dishes
Ugandan Pour-OverA creative dish blending African flavors, featuring slow-cooked meat with vegetables and spices, finished by filtering the broth through a hand-pour coffee filter for a clean, rich taste.
Cold Brew CoffeeCold brew coffee is made by slowly dripping cold water through ground coffee in a cold drip brewer. Main ingredients are coffee beans and pure water, with no heat used—instead, it relies on long low-temperature extraction (typically 8–12 hours) for a smooth, low-acidity brew.
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Ethiopian CoffeeEthiopian coffee is made from Arabica beans grown on the Ethiopian highlands, roasted, ground, and brewed traditionally using a hand filter or boiled with water. Main ingredients include coffee beans and water, filtered through metal mesh or clay pot.
Chocolate Hazelnut MousseA French dessert made with dark chocolate and hazelnuts, blended with cream and egg yolks, then chilled to create a smooth, rich texture with a nutty aroma.
Matcha MilkMatcha milk is a drink made by mixing matcha powder with milk, using matcha powder and milk as main ingredients. Prepare a paste with sifted matcha and a little hot water, then stir into warmed milk. Add sugar or honey if desired.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Milk CoffeeMilk coffee is a beverage made by mixing hot coffee with milk. The main ingredients include coffee powder or freshly brewed coffee and milk. Typically, coffee is brewed first, then heated milk is added, and the mixture is stirred evenly. The ratio of coffee to milk can be adjusted according to personal taste.
Geisha Pour-Over CoffeeGeisha pour-over coffee uses Geisha beans, extracted through a manual brewing method. Beans are medium-ground after roasting, placed in a paper filter, and slowly brewed with hot water for a clear, bright cup.
White Paper CoffeeA creative drink made with espresso and milk or plant-based milk, topped with a smooth foam resembling white paper, offering a rich and silky taste.