SLOWSTEADYCAFE Coffee (Bishuitiantian Branch)
咖啡 · ⭐ 4.3
Shop No. 1-10, Building 12, No. 499, Ningjiang Road
Dishes
Dirty CoffeeDirty coffee is made by adding milk or foam to espresso, creating a layered effect with a messy, uneven surface. Sweeteners or cocoa powder can be added for flavor.
Mixed Bean SaladA salad made from a mix of beans such as yellow, green, and red beans, seasoned and served chilled.
Lemon AmericanoA lemon Americano is made by adding fresh lemon slices or juice to an American coffee base. Ingredients include black coffee, lemon, and ice, with a touch of sugar or honey sometimes added. Pour chilled or cold brew coffee into a glass, add lemon slices or squeeze in lemon juice, then mix with ice.
Soup DumplingsSoup dumplings are steamed buns made from flour dough filled with meat and broth. Key ingredients include pork, pork skin gelatin, scallions, and ginger. The gelatin melts during steaming to create a savory soup inside.
Hot LatteA warm coffee beverage made by combining espresso with steamed milk, offering a smooth and creamy texture.
Hot AmericanoHot Americano is made by diluting espresso with hot water, resulting in a smooth and robust coffee experience.
Oat DirtyOat Dirty is a drink primarily made with oats, typically blended into a smooth paste with milk or plant-based milk, then enhanced with honey, fruits, or nuts for a silky texture.
Oat Milk LatteOat milk latte is a beverage made primarily from oat milk and coffee. Mix brewed espresso with warmed oat milk and stir well. Some versions add a small amount of syrup or vanilla extract for flavor.
Coconut DirtyA生椰dirty is a fusion beverage primarily made with fresh coconut milk, concentrated coffee, and ice. To prepare, mix coconut milk with concentrated coffee and add ice, stirring until well blended to create a layered drink. It is typically served in a glass, with a light sprinkle of coconut flakes or coffee powder on top as decoration.
AffogatoAffogato is an Italian dessert made primarily from espresso and vanilla ice cream. To prepare it, hot espresso is poured into a glass containing vanilla ice cream, using the temperature difference to partially melt the ice cream and create a delightful contrast of hot and cold textures.