Liu Baliang Anhui Noodles (Xinchengzi Branch)
小吃面食 · ⭐ 3.9
Room W1, Building 1651, Guizhou Road
Dishes
Classic Noodle SoupClassic flat noodles made from hand-pulled wide noodles are served with beef or pork, greens, and a rich sauce. After boiling, the noodles are drained and topped with a thick sauce simmered from soy sauce, star anise, cassia bark, and other spices, then combined with tender meat pieces and blanched vegetables. Finally, chopped green onions or cilantro are sprinkled on top for garnish.