Xi Hao Like Oysters Light Luxury Cantonese Cuisine (Xingyao City Branch)
鱼鲜 · ⭐ 3.7
No. 111, Building 2, Xingyao City Phase I, Jiangling Road

Dishes
Whole Coconut Stewed Chicken Soup with Black ChickenA nourishing soup made by stewing black chicken and herbs inside a whole coconut, resulting in a delicate and flavorful broth.
Salted Egg Yolk Baked CrabBreaded crab baked with salted egg yolk sauce, resulting in a crispy exterior and tender, savory meat.
Happy Oyster Sea Land AirA fusion dish featuring fresh oysters, shrimp, beef, and vegetables, steamed and stir-fried for a rich, savory flavor.
Stir-Fried Chinese Mustard GreensA classic Cantonese vegetarian dish made by quickly stir-frying fresh mustard greens over high heat to retain their crisp texture and vibrant green color, lightly seasoned with garlic.
Cantonese Scallion Oil FlatbreadCantonese scallion oil cake is a traditional Cantonese snack made primarily from flour, with scallions and lard as key ingredients. After kneading, rolling, and flattening the dough, it is pan-fried until golden and crispy. The pastry has distinct layers, with a rich onion aroma that melts in your mouth and leaves a lasting impression.
Steam Bath Shrimp in Wooden BucketA dish of fresh shrimp steamed in a wooden bucket with ginger, scallions, and garlic, resulting in tender and aromatic seafood.
Thai Valley Imported BeerA premium Thai craft beer made from quality barley, hops, and natural yeast, offering a refreshing taste with subtle fruit and malt notes.
Salt-Baked ShrimpSalt-baked shrimp is a dish made with fresh shrimp, marinated with salt and spices, then cooked by heating salt grains in a pot. The high temperature of the salt cooks the shrimp while infusing flavor, preserving its tender texture.
Trendy Pressure Cooker OystersFresh oysters cooked in a pressure cooker with seasonings like scallions, ginger, garlic, soy sauce, and cooking wine, absorbing the flavorful broth.
Crispy Salmon HeadFresh salmon head is marinated and coated with a crispy batter, then deep-fried to golden perfection for a crunchy exterior and tender interior.