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Huayuan Teahouse

小吃快餐 · ⭐ 3.3

Shop 102, No. 662, Xicha Road

Dishes

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  Smooth Milk Tea

  Silky milk tea is made by blending black or green tea with milk or non-dairy creamer, then stirring thoroughly. Sugar syrup or condensed milk is typically added to adjust sweetness, and some versions include toppings such as pearls or coconut jelly. The key to preparation lies in controlling the ratio of tea to milk to ensure a smooth and creamy texture.
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  Five-Spice Chicken Thigh

  Whole chicken leg marinated with five-spice powder, soy sauce, and cooking wine, then braised to yield tender, fragrant meat with a distinct five-spice flavor.
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  Nostalgic French Toast

  A classic Hong Kong breakfast treat made by frying bread soaked in egg and milk, often served with honey or condensed milk for a sweet, comforting flavor.
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  Hong Kong-style Lemon Tea

  Hong Kong-style lemon tea is made with black tea as the base, fresh lemon slices or juice, and sweetened with syrup or sugar. Stir well and serve chilled or over ice. Main ingredients: black tea, lemon, and sugar.
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  Hong Kong Fried Spring Rolls

  Crispy fried rolls filled with pork, shrimp, and vegetables, a classic Hong Kong street food.
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  Egg and Chicken Pasta

  A fusion dish featuring tender eggs, pan-seared chicken cutlets, and al dente pasta, offering a rich and satisfying flavor.
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  Fried Squid Balls

  Fried squid balls are made from fresh squid meat mixed with seasonings, shaped into balls and deep-fried until golden and crispy, offering a tender and savory seafood experience.
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  Peanut Butter Toast

  A toasted bread spread with rich peanut butter, offering a crispy and creamy texture, often enjoyed as a breakfast or afternoon snack.
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  Golden Milk Custard Cake

  A classic Hong Kong dessert made with glutinous rice flour and milk, filled with sweet condensed milk, steamed to perfection for a soft, creamy texture.
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  Smooth Avanat

  A creamy dessert made with Avanat powder, milk, and eggs, offering a rich chocolatey flavor and smooth texture.
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  Chicken Cutlet with Egg Noodles

  A fusion dish featuring tender chicken cutlets, silky eggs, and noodles, offering a balanced and satisfying meal.

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