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Niaoshan · Charcoal Fire Bar

日料 · ⭐ 4.6

No. 60 Huaihai Street

Dishes

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  Three-color Cherry Tomatoes

  A refreshing dish featuring red, yellow, and green cherry tomatoes, lightly dressed for a sweet and tangy flavor.
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  Cloud-like Chicken Hot Pot

  Cloud-like chicken hot pot features tender chicken breast, fresh mushrooms, greens, and a specially prepared clear broth, slow-cooked to achieve a smooth, melt-in-the-mouth texture.
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  宁夏滩羊

  宁夏滩羊是选用宁夏地区特有的滩羊肉为主要食材，经过清洗、切块后，采用炖煮或烧烤的方式制作而成。羊肉质地细嫩，脂肪分布均匀，保留了原汁原味。
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  Hayao Miyazaki Fried Chicken Nuggets

  Fresh chicken thighs coated in a special batter and deep-fried to golden crispiness, served with a secret sauce for a unique flavor.
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  Stir-Fried Chicken Offal with Hangzhou Peppers

  A stir-fry dish made with chicken offal and Hangzhou peppers, known for its spicy and savory flavor.
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  Coconut Cheese Tofu

  A fusion dish featuring soft tofu simmered in coconut milk and cheese, offering a rich, creamy texture with subtle sweetness.
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  Fried Chicken Cartilage

  Fried chicken cartilage is made from chicken cartilage, marinated and coated with starch or flour before frying until golden and crispy. Seasonings are added during cooking for enhanced flavor.
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  Perilla Chicken Thigh

  Fresh chicken thighs marinated with perilla leaves and grilled to perfection, offering a fragrant, savory dish with tender meat.
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  Oyster Squid

  A dish made with fresh squid stir-fried in a savory oyster sauce, often with garlic and vegetables for a rich, umami flavor.
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  Zucchini with Menudo

  Zucchini with Menudo is a dish featuring fresh zucchini and menudo as its main ingredients. The preparation is simple: first, slice the zucchini thinly, then cook it together with menudo, allowing the rich flavor of the menudo to perfectly blend with the refreshing sweetness of the zucchini.
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  Chicken and Oyster Stir-fry

  Chicken and oyster stir-fry is a savory dish made with fresh chicken breast and premium oysters, quickly cooked in a wok with garlic and ginger for a rich, umami flavor.
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  Chicken Stick

  Chicken sticks are a snack made primarily from chicken breast, marinated and then coated with batter or breadcrumbs before being deep-fried until golden and crispy. The chicken is tender and juicy, with a crunchy outer layer, making it one of the most common street foods.

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