Chao Dou Cooperative (Huang Temple Branch)
烧烤 · ⭐ 3.7
No. 11, Rendinghu North Lane (inside the main entrance of Hema Fresh, south side of Huangsi Street)

Dishes
Mixed Vegetable SaladA colorful cold dish made with fresh vegetables such as lettuce, cucumber, tomato, and purple cabbage. The preparation is simple: wash and slice the vegetables, then mix with a specially prepared dressing to retain their original texture and nutritional value.
Signature Original Roast WingsSignature original-flavor roasted wings made from chicken wings, marinated with salt, soy sauce, cooking wine, and ginger, then baked evenly to achieve a slightly crispy skin and tender meat inside.
Signature Grilled Mini MushroomsSignature roasted small mushrooms selected fresh, cleaned, and marinated with seasonings, then baked until slightly charred while retaining their tender texture.
Signature Grilled Beef SkewersSignature grilled beef skewers made from fresh beef cubes, marinated and grilled over charcoal or oven, tender with a crispy exterior and smoky aroma.
Signature Roast PigeonSignature roasted pigeon made with fresh pigeon, marinated and roasted to perfection. Tender meat with crispy skin, preserving the original flavor.
Stir-fried fermented tofu with bean curdStir-fried bean and stinky tofu is a home-style dish made primarily with fresh green beans and specially prepared stinky tofu. Cut the green beans into segments and slice the stinky tofu. First stir-fry each separately until just cooked, then combine and stir-fry together. Add appropriate seasonings and continue stir-frying until well flavored, then serve.
Grilled Lamb SkewersLamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
Honey Spicy Chicken WingsHoney chili chicken wings are made from chicken wings, marinated, then fried or grilled and coated with a sweet and spicy sauce made from honey, chili sauce, and soy sauce.
Braised Pork ElbowBraised pork knuckle is a traditional dish made primarily from pork knuckles, carefully prepared through a meticulous cooking process. The method involves cleaning the pork knuckles, marinating them in a specially crafted sauce, slow-cooking until the meat becomes tender and falls off the bone, and finally reducing the sauce to concentrate its flavor and coat the meat evenly.
Black Pepper Mashed PotatoesBlack pepper mashed potatoes is a dish primarily made with potatoes, which are steamed and then mashed into a smooth consistency, seasoned with black pepper sauce. Its texture is delicate, blending the softness of the potatoes with the spiciness of the black pepper to create a unique flavor.