Lu Xiao Mian (Xihé Store)
小吃快餐 · ⭐ 3.5
No. 50, Wangtianyan Road

Dishes
Fresh Tomato WontonsFresh tomato wontons are a Chinese snack made with fresh tomatoes, minced meat, and seasonings. The tomato juice is rich, the taste is fresh, the wrapper is soft, and the filling is fragrant.
Pickled Chili Chicken Offal NoodlesA spicy noodle dish featuring chicken offal stir-fried with pickled chili and vegetables, served over cooked noodles.
Beef Noodle SoupA Chinese dish featuring tender beef and rice noodles in a rich, savory broth, served hot for a comforting meal.
Clear Soup DumplingsClear soup wontons are dumplings filled with a mixture of pork and vegetables, wrapped in thin dough made from flour and shaped by hand into a purse-like form. After boiling, they are served in a clear broth typically prepared by simmering chicken or pork bones, seasoned with green onions, ginger threads, and a pinch of salt. The result is a fresh and delicious dish with delicate wrappers and tender filling.
Spicy Beef Dry Noodles with DumplingsA spicy Sichuan-style dish combining dried beef and dumplings, seasoned with fresh chili for a bold, aromatic flavor.
Tomato and Egg Knife-Sliced NoodlesA hearty dish of knife-sliced noodles topped with a savory tomato and egg sauce, perfect for comfort food lovers.
Secretly Made Zhong ShuijiaoSecretly Made Zhong Shuijiao is a traditional Sichuan dish made mainly from pork, flour, and seasonings. The pork is minced and mixed with seasonings, then wrapped in dough and steamed. It has a delicious taste with a rich meaty aroma.
Spicy Numbing DumplingsLao Ma Chao Shou is a traditional snack made primarily with pork filling and dumpling wrappers. The seasoned pork filling is wrapped in dumpling skins to form chao shou. It is then boiled in a spicy and numbing broth, and finally garnished with chopped green onions and sesame seeds for added aroma.
Sichuan Pepper DumplingsTeng椒 wontons are dumplings filled with pork or beef, wrapped in thin dough and boiled. Served with Sichuan pepper oil, scallions, and garlic for a unique numbing aroma, tender texture, and rich broth.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.