Old Beijing Copper Pot Hot Pot

Name: Old Beijing Copper Pot Hot Pot
Rating: 3.5

火锅 · ⭐ 3.5

Yingsi Road, Qiaozhuang Town (southeast side of Chawu Railway Residential Community)

Dishes

Fresh Hand-Cut Lamb
Hand-cut fresh mutton, made from freshly selected lamb and meticulously sliced by hand. The mutton slices are as thin as cicada wings, cooking instantly in the pot while preserving the meat's tenderness and nutritional value. With a simple hot pot method, you can savor the authentic flavor of the mutton.
Chinese chrysanthemum greens
Chrysanthemum greens are washed, cut into segments, blanched briefly in boiling water, then drained. They can be mixed with seasonings directly or tossed with garlic, soy sauce, and sesame oil for a cold dish, or stir-fried with other vegetables.
Enoki Mushroom
Enoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.