Lakefront Restaurant (Xinzhong Line Branch)

Name: Lakefront Restaurant (Xinzhong Line Branch)
Rating: 4.3

农家菜 · ⭐ 4.3

No. 146, Village Central Road, Taiping Village

Dishes

Chicken Soup with Matsutake Mushrooms
Chicken soup with fresh matsutake mushrooms is made by blanching chicken and then simmering it together with matsutake in water over low heat to create a rich broth. The aroma of the matsutake blends with the savory flavor of the chicken, resulting in a unique taste.
Stir-Fried Pumpkin Vines
A stir-fried dish made with pumpkin vines, featuring a fresh and crisp texture, commonly prepared with garlic and chili.
Stir-fried Lichen
A dish made by stir-frying lichen with garlic and chili, offering a crisp texture and earthy flavor.
Spicy Crawfish 3 lbs
Fresh crawfish stir-fried with spicy seasonings and chili peppers, delivering a bold, aromatic flavor.
Fish Head Soup
Fish head soup is made primarily with fish heads, seasoned with ginger slices and green onions, and slowly simmered. Fresh fish heads like bighead carp or black carp are used with water to create a creamy white broth with rich flavor.