Niu Duoduo Fresh Boiled Beef Soup
小吃快餐 · ⭐ 3.7
No. 140 Wuqu Fang, Jinchang Subdistrict

Dishes
Hand-grab Big BonesA Chinese dish featuring large pork bones slowly stewed until tender, offering rich bone flavor and succulent meat—perfect for hand-held eating.
Oil-Fried FlatbreadOil-spring pancake is a traditional flour-based food made by mixing oil and water into dough, layering it, spreading oil paste, rolling and flattening, then baking or frying into a round shape. Fillings can be sweet or savory, commonly including sesame, scallions, and five-spice powder.
Beef Noodle SoupBeef noodle soup is made with beef and vermicelli. Beef chunks are stewed with ginger slices and green onions until tender, then rehydrated vermicelli is added and cooked further. Seasoning completes the dish, emphasizing a rich broth and harmonious flavors.