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Taifa Flavor Garden

特色菜 · ⭐ 4.3

No. 1628, Dalian Road

Dishes

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  Chef's Salad

  Chef's salad with fresh lettuce, tomato, cucumber, carrot, boiled egg, and grilled chicken breast, dressed with vinaigrette or Caesar dressing.
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  五彩捞面

  五彩捞面是一道以多种颜色蔬菜和主食面条为主的凉拌面食。主要食材包括黄瓜、胡萝卜、青椒、红椒、鸡蛋和煮熟的面条。蔬菜切丝或切片，与煮熟的鸡蛋一起拌入调味料中，再与面条混合均匀，形成色彩丰富、口感清爽的菜品。
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  Five-Grain Porridge

  A healthy porridge made from a blend of five grains such as millet, corn, red beans, and oats, simmered into a smooth and nourishing soup.
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  双味秋葵

  双味秋葵是一道以秋葵为主要食材的菜品，通常将秋葵切段后焯水或清炒，搭配两种不同的调味方式呈现。一种为清淡口味，用蒜末、盐和少许酱油调味；另一种为香辣口味，加入辣椒、豆瓣酱或花椒油等调料。成品秋葵口感爽脆，风味层次分明。
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  干烧鲽鱼

  干烧鲽鱼是一道以鲽鱼为主料的中式菜肴，将鱼块用油煎至两面金黄后，加入调味料如酱油、糖、料酒、姜片等，小火慢烧至汤汁浓稠，使鱼肉入味。制作过程中注重火候控制，使鱼肉鲜嫩且味道浓郁。
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  Pork head meat

  Pork head meat is a dish made primarily from pig's head. Typically, the pig's head is cleaned thoroughly and then simmered or braised with seasonings to make it flavorful and tender. It is sliced and served on a plate, often as a cold appetizer or hot main course.
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  Old Stir-Fried Three

  Lao Bao San is a Chinese stir-fry dish featuring pig liver, kidneys, and stomach. Sliced ingredients are marinated with wine and starch, then quickly stir-fried with garlic and ginger, finished with soy sauce and salt.
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  Stinky Tofu

  Stinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
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  蔬菜汁养生捞面

  蔬菜汁养生捞面以新鲜蔬菜榨汁和面，面条筋道爽滑，搭配焯水后的时令蔬菜，如西兰花、胡萝卜、菠菜等，淋上清淡的调味汁，口感清爽，营养丰富。
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  Lobster

  Lobster is a dish primarily made with fresh lobster as the main ingredient. To prepare it, first clean the lobster and cut it into pieces suitable for eating. Then, it can be steamed, braised in soy sauce, or stir-fried, combined with appropriate seasonings and vegetables to preserve its natural flavor while enhancing its delicious taste.

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