Zhang Yi Meng Braised Chicken with Pork Rib Rice (Guangxingli Branch)
小吃快餐 · ⭐ 3.8
Floor 2, Xingguangli Commercial Street, No. 19 Qinling Road
Dishes
Sour Plum DrinkA traditional sour plum drink made from hawthorn, Chinese bayberry, licorice, and tangerine peel, sweetened with rock sugar. Boiled, filtered, and served chilled. No artificial colors or preservatives added, preserving authentic flavor.
Minced Pork with EggplantMeat sauce eggplant is a home-style dish made primarily from eggplant and minced pork. The eggplant is cut into strips and simmered together with the fried minced pork, seasoned with appropriate spices. It is cooked until the eggplant becomes tender and the pork is fragrant, then the sauce is reduced to finish.
Sauce-Flavored Spare Ribs RiceSauce-flavored spare ribs served over steamed rice, with tender meat and rich savory taste.
Sauce-Flavored Pork Spine BonesPork spine bones simmered in a savory sauce with soy, fermented bean paste, and spices until tender and deeply flavorful.
Braised Pork with Abalone SauceA dish of tender pork belly marinated, deep-fried until crispy, then simmered in a rich abalone sauce for a savory, umami flavor.
Braised Chicken with Abalone SauceBraised chicken with abalone sauce, a savory dish featuring tender chicken and rich umami flavor from the premium abalone sauce.
Baozhi Beef Shank Rice SoupBaozhi beef shank rice soup is made with beef shank, bao sauce, vegetables, and rice. The beef shank is stewed until tender and flavorful, with a rich and delicious bao sauce, creating a hearty and flavorful dish.
Abalone Sauce Braised ChickenA savory dish made by braising chicken in a rich abalone sauce, resulting in tender meat and flavorful broth.